Easy Carrot Cake
Easy Carrot Cake

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, easy carrot cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy Carrot Cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Easy Carrot Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.

Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Combine the sugar, flour, salt, cinnamon, soda, oil. With an electric mixer beat in the eggs one at a time.

To get started with this recipe, we have to prepare a few components. You can cook easy carrot cake using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Carrot Cake:
  1. Get 1 1/4 cup miracle whip
  2. Get 1 box gluten-free yellow cake mix (reg. works too)
  3. Prepare 4 eggs or equivalent of egg substitute
  4. Make ready 1/4 cup cold water
  5. Make ready 2 tsp ground cinnamon
  6. Make ready 2 cups finely shredded carrots
  7. Make ready 8 oz cream cheese
  8. Prepare 1 tbsp vanilla
  9. Take 3 1/2 cups powdered sugar

Baking soda helps the cake to rise. Salt, cinnamon, and vanilla extract make the cake taste amazing. Oil keeps the cake nice and moist — any neutral flavored oil will work. In a medium bowl, whisk together flour, baking powder, cinnamon, allspice, and salt.

Instructions to make Easy Carrot Cake:
  1. For cake: heat oven to 350 degrees.
  2. Beat miracle whip, cake mix, eggs, water, & cinnamon until well blended. Stir in carrots. Pour into greased 13x9 baking pan.
  3. Bake 30-35 minutes or until toothpick inserted in center comes out clean. Cool completely.
  4. For frosting: beat cream cheese & vanilla at medium speed with electric mixer until well blended. Gradually add sugar, beating until light & fluffy. Frost cake.

Oil keeps the cake nice and moist — any neutral flavored oil will work. In a medium bowl, whisk together flour, baking powder, cinnamon, allspice, and salt. To a large bowl, add eggs and whisk until lightly beaten. In a large bowl, whisk together flour, salt, baking soda, and cinnamon. In another large bowl with a hand mixer (or in the.

So that’s going to wrap it up with this special food easy carrot cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!