Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, summer shrimp pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Summer Shrimp Pasta Salad is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Summer Shrimp Pasta Salad is something that I’ve loved my entire life. They are nice and they look fantastic.
When you have beautiful and seasonal ingredients on hand, turning out a delicious meal is so simple. That's the main idea behind today's squash-, spinach. A supremely simple Shrimp Pasta salad! It can be whipped up in no time at all and is excellent served with Garlic Cheese Bread!
To get started with this particular recipe, we have to prepare a few components. You can cook summer shrimp pasta salad using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Summer Shrimp Pasta Salad:
- Make ready 1 box Angel Hair Pasta
- Get 1 lb Any size shrimp, Thawed.
- Get 1/2 cup Green onion, Chopped
- Get 6 oz Feta Cheese
- Make ready 1/2 can Hot Rotel
- Prepare 1 bunch Cilantro chopped
- Get 1 clove Garlic
- Make ready 3 oz Black Olives
- Prepare 1 olive oil, extra virgin
- Get 1 Cavender's All Purpose Greek Seasoning
- Prepare 1 dash salt
- Prepare 1 dash ground black pepper
- Make ready 3 pads of Butter
- Prepare 1 lemon
It is both classy and perfect for a hot summers night. Shrimp Pasta Salad is quick and easy with a delicious homemade dressing. Fresh lemon juice & dill add add a summery freshness that pairs perfectly! Shrimp Pasta Salad is one of those recipes that tastes amazing yet it is so easy to prepare, your guests literally won't be able to resist this recipe!
Instructions to make Summer Shrimp Pasta Salad:
- Boil pasta according to directions.
- Thaw Shrimp and sautee in butter and Extra Virgin Olive Oil and garlic. Cook for 2 mins on each side or until done. Squeeze 1/2 lemon to shrimp while it sautees.
- Once pasta is done, run under cold water. Add Olive oil so it won't stick. Shrimp should be done.
- Chop green onion and cilantro. Add to cold pasta and toss with shrimp
- Add feta, 1/2 can of drained rotel, can of black olives and season with Cavender's Seasoning to your liking.
- Toss in a little more Olive oil and refrigerate overnight or enjoy right away.
- ENJOY ;)
Fresh lemon juice & dill add add a summery freshness that pairs perfectly! Shrimp Pasta Salad is one of those recipes that tastes amazing yet it is so easy to prepare, your guests literally won't be able to resist this recipe! Reviews for: Photos of Summer Shrimp Salad. Summer Shrimp Salad. this link is to an external site that may or may not meet accessibility guidelines. In this salad, the hot pasta will wilt the spinach and soften the squash.
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