Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cauliflower fried rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
In batches, pulse the cauliflower in a food processor until rice-size crumbs form. Transfer to a bowl and set aside. Put a large skillet over medium heat and add the vegetable oil and sesame oil. Cauliflower rice, or cauliflower grated into rice-like bits, really does taste similar to rice, or at least it behaves similarly by soaking up all the flavor of its seasonings.
Cauliflower fried rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Cauliflower fried rice is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have cauliflower fried rice using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower fried rice:
- Make ready 1 head cauliflower
- Take 1 tbsp coconut oil
- Take 4 slice bacon
- Get 200 grams peeled and deveined prawns
- Make ready 4 eggs
- Get 1 tbsp fish sauce
- Take 1 onion, chopped
- Get 2 garlic cloves
- Take 1/2 capsicum
- Prepare 1/4 ginger
- Prepare 3 tbsp tamari
- Make ready pinch himalayan salt
- Make ready pinch ground black pepper
- Make ready 3 tbsp chopped parsley
- Prepare bunch bean sprouts
- Make ready 1 chilli long red to serve
- Take 1 lime wedges to serve
The result is a low carb fried rice that's packed with flavor (but way less carbs). How to store cauliflower fried rice. Cauliflower Fried Rice is a healthy + clean take on fried rice made with cauliflower, carrots, onions, garlic, eggs/tofu, and sesame oil. Tip: Look for prepared cauliflower rice (or cauliflower crumbles) with other prepared vegetables in some supermarkets.
Instructions to make Cauliflower fried rice:
- Pulse cauliflower until it resembles rice
- Melt coconut oil and fry bacon until crispy. Remove from pan and pan fry prawns until almost cooked
- Whisk eggs and make a thin omelette, when cooked remove and slice thinly.
- Heat remaining coconut oil and add onion and garlic cook until soft, add capsicum and ginger cook for 3-5 mins add the cauliflower and cook until tender. Add the tamari salt and pepper and remaining ingredients sir fry for a minute or two until heated through.
- Serve with splash of fish sauce and chilli if desired
Cauliflower Fried Rice is a healthy + clean take on fried rice made with cauliflower, carrots, onions, garlic, eggs/tofu, and sesame oil. Tip: Look for prepared cauliflower rice (or cauliflower crumbles) with other prepared vegetables in some supermarkets. To make your own, pulse cauliflower florets in a food processor until broken down into rice-size granules. It can be served by itself, as a quick lunch, or as a side dish. Working in batches, pulse the cauliflower in a food processor until coarse in texture, like rice.
So that is going to wrap it up with this special food cauliflower fried rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!