Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, pina colada cupcakes. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Whisk the flour, baking powder and salt in a medium bowl. Beat at medium speed until creamy. Add powdered sugar and enough milk for desired piping consistency, beating at low speed until well mixed. Decorate each cupcake with a sprinkle of coconut (toasted or not), a slice of pineapple, and a cherry on top.
Pina colada cupcakes is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Pina colada cupcakes is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pina colada cupcakes using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pina colada cupcakes:
- Get 1 box of white cake mix
- Get 3/4 cup Pina colada premium mix ( nonalccoholic flavored )
- Get 1/2 cup water
- Take 3 eggs
- Take 1/3 cup Vegetable oil
- Take 1 cup Coconut flakes
- Take 1 can sliced pineapple
- Take 12 maraschino cherries cut in halfs
- Get 1 Container Betty Crocker Whipped vanilla frosting
- Get 1 cup Marshmallow cream
- Get 8 straws cut into 3 pieces each
You'll love the way the pineapple, coconut, and rum flavors really shine in this recipe. Do you have a "splurge" drink? I mean like a special cocktail that you order when you really want to be indulgent and treat yourself. How to make Pina Colada cupcakes Add filling ingredients to pan.
Steps to make Pina colada cupcakes:
- preheat oven to 350°F and bake on 350. put paper cup liner in cupcake pan, this will make 24 cupcakes.
- in a mixing bowl and an electric mixer or stand up mixer, add eggs, oil, water and pina colada mix, mix for 15 seconds, then add cake mix, mix for 1 minute, scrape around inside the bowl, mix again for 3 minutes.
- scoop batter in to each cupcake paper cups ….bake for 23 minutes.. take out if oven let cool completely
- in a bowl mix whipped vanilla frosting and marshmallow cream together mix well
- spread a spoonful on each cupcake,
- in a small bowl put the coconut flakes, then take cupcake with frosting, dip into coconut flakes,
- cut pineapples into 6 pieces u will need 4 rings of pineapples. and slice in halfs cherries, place one piece of pineapples, and one half cherrie on each cupcake.
- i put a piece of a straw on top for decoration.
I mean like a special cocktail that you order when you really want to be indulgent and treat yourself. How to make Pina Colada cupcakes Add filling ingredients to pan. Pina Colada Cupcakes are a must try dessert! These are soft, moist, fluffy, and brimming with those classic pina colada flavors we all crave! So fun for summer but really these are the perfect cupcake to serve any day of the year.
So that is going to wrap it up with this special food pina colada cupcakes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!