Ground beef casserole
Ground beef casserole

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, ground beef casserole. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Ground beef casserole is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Ground beef casserole is something which I have loved my whole life. They’re fine and they look wonderful.

Ground beef and tomato sauce are layered in a casserole with spinach and mozzarella cheese. Ole Polenta Casserole With plenty of ground beef and cheese, this layered bake goes over big on the dinner table. Adjust the amount of hot pepper sauce to suit your taste.—Angela Biggin, Lyons, Illinois Ground beef, canned chili, corn, tomatoes, and egg noodles are seasoned with taco sauce and taco seasoning. "A hamburger casserole with a Mexican flair," says sal. "This is a quick and easy way to prepare dinner for the family. This simple beef and bean casserole is a mixture of lean ground beef, peppers, and a little Cheddar cheese.

To get started with this recipe, we must first prepare a few ingredients. You can have ground beef casserole using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ground beef casserole:
  1. Prepare 1 lb box medium pasta shells
  2. Take 1 lb ground beef
  3. Prepare 1/2 an onion, chopped
  4. Get Kale or broccoli to taste, cooked and chopped
  5. Make ready 2 (10 oz) cans tomato soup
  6. Prepare 2 c shredded jack/cheddar cheese
  7. Make ready 1 c shredded mozzarella
  8. Make ready 1/2 c water
  9. Make ready Garlic, salt & pepper to taste

Scoop half the noodles into the prepared casserole dish; top with half the sour cream mixture. Spoon half the ground beef mixture atop sour cream layer. Meanwhile, in a nonstick skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. In a large bowl, combine the soup, cheese, mushrooms, pimientos, butter, thyme and salt.

Steps to make Ground beef casserole:
  1. Cook and drain pasta according the package instructions.
  2. Preheat your oven to 375 degrees and grease a 9x13 baking dish
  3. In a large pot, cook meat, onion, garlic, salt & pepper until meat is browned.
  4. Add the cooked pasta, kale/broccoli, tomato soup, half cup of water, and half of cheese to pot with beef and onion. Stir and cook for 2-3 minutes over medium heat.
  5. Pour the mixture into your greased dish and top with the remaining cheese.
  6. Cover with foil and bake for 20 minutes. Uncover and bake for an additional 10 minutes.
  7. All done! Enjoy

Meanwhile, in a nonstick skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. In a large bowl, combine the soup, cheese, mushrooms, pimientos, butter, thyme and salt. Stir in the noodles and beef mixture. Beef and Bean Taco Casserole Think of this big-batch dinner as a platter of deconstructed tacos, with a base and topping of crunchy tortilla chips and a hearty filling of cumin-laced ground beef. Layer a spicy ground beef mixture with kidney beans, olives, cheese and corn chips and bake for a main dish casserole that will satisfy the heartiest of appetites.

So that’s going to wrap this up for this exceptional food ground beef casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!