Garlic Butter Steak
Garlic Butter Steak

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, garlic butter steak. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Garlic Butter Steak is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Garlic Butter Steak is something that I have loved my entire life.

These seared Garlic Butter Steak Bites pack so much flavor and are so easy to throw together! Steak is always a special event for me, so I like to take my time preparing it. Garlic Butter Steak. featured in Steak Dinner For Two. Add the butter, garlic, rosemary, and thyme and swirl around the pan.

To get started with this recipe, we have to prepare a few ingredients. You can cook garlic butter steak using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Butter Steak:
  1. Get 2 tbsp butter, softened, divided
  2. Make ready 1 tsp minced fresh parsley
  3. Make ready 1/2 tsp minced garlic
  4. Make ready 1/4 tsp reduced-sodium soy sauce
  5. Prepare 1 beef flat iron steak or boneless top sirloin steak (3/4 pound)
  6. Take 1/8 tsp salt
  7. Make ready 1/8 tsp pepper

Enjoy these garlic butter steak bites for an easy. Garlic butter steak bites are everything you love about a steakhouse steak, with none of the work. Here's how you can have perfect steakhouse bites any night of the week. The recipe remains the same, of course!

Instructions to make Garlic Butter Steak:
  1. Mix 1 tablespoon butter, parsley, garlic and soy sauce. Marinate steak for about an hour.
  2. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat.
  3. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side.
  4. Serve with garlic butter.

Here's how you can have perfect steakhouse bites any night of the week. The recipe remains the same, of course! A sirloin steak cooked to perfection on the grill and then brushed with this yummy butter sauce laced with lots of garlic! All Reviews for Sirloin Steak with Garlic Butter. Pan Seared Steak with Garlic Butter.

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