Spicy Sardines and Green Bean Stir Fry
Spicy Sardines and Green Bean Stir Fry

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spicy sardines and green bean stir fry. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Stir fry Spicy Chicken Green Bean with Black Bean Sauce. Plus it's low carb, Paleo This meal is just the thing. Green beans are fried with onion and garlic, then simmered in a Vietnamese style sauce. This side dish, was one of my favorites growing up!

Spicy Sardines and Green Bean Stir Fry is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Spicy Sardines and Green Bean Stir Fry is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook spicy sardines and green bean stir fry using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spicy Sardines and Green Bean Stir Fry:
  1. Take 100 grams green bean, sliced in 1/4 length
  2. Make ready 2 cans sardines in water, drained
  3. Take 3 shallots, thinly sliced
  4. Get 2 garlic cloves, thinly sliced
  5. Take 10 dried chilies, chopped
  6. Prepare 1 inch dried galangal
  7. Take 2 kaffir lime leaves
  8. Prepare 75 ml water
  9. Take 3 tablespoons Indonesian sweet soy sauce (kecap manis)
  10. Make ready 1/2 teaspoon salt
  11. Get to taste ground black pepper
  12. Take 1 hard boiled egg, peeled and sliced

This easy stir-fry brings together tender bites of chicken, green beans, and carrots with a unique sauce made with soy glaze, sesame oil, and our Location-specific nutritional information is available for viewing upon subscribing, or by logging in if you are already a subscriber. Return the meat to the skillet and stir gently to slightly break up the tofu. Transfer the stir-fry to bowls and serve immediately. spicy stir-fried. green beans. Please make sure to read the recipe instructions carefully to avoid mistakes.

Instructions to make Spicy Sardines and Green Bean Stir Fry:
  1. Heat 2 tablespoon oil, saute the shallots and garlic until fragrant. Add in the chilies, galangal and kaffir lime leaves. Stir it.
  2. Add the green bean and sardines. Add the sweet soy sauce, salt and pepper. Stir it. Pour the water in. Cook until the liquid reduced.
  3. Serve with sliced eggs.

Transfer the stir-fry to bowls and serve immediately. spicy stir-fried. green beans. Please make sure to read the recipe instructions carefully to avoid mistakes. If you are using frozen green beans. Add them from freezer to pan at the proper time. How to cook the spicy green beans stir-fry.

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