Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, easy tuna carbonara. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Easy Tuna Carbonara is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Easy Tuna Carbonara is something that I have loved my whole life. They are fine and they look wonderful.
This delicious and quick recipe for tuna carbonara is creamy and satisfying and perfect for busy weeknights. Cook the pasta as per instructions and set aside. Try this delicious tuna carbonara recipe. Why not try something new and add Tuna.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy tuna carbonara using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Easy Tuna Carbonara:
- Make ready 250 g spaghetti pasta
- Make ready 1 bulb medium garlic
- Prepare 2 medium egg yolks
- Take 155 g canned tuna flakes in oil
- Make ready Cheddar cheese, grated
- Prepare leaves Dried basil
- Prepare to taste Salt,
- Take Olive oil
To make an authentic carbonara sauce, you need eggs and Parmesan. I repeat, YOU DO NOT NEED DOUBLE CREAM. Add the tuna flakes, make sure they are drained well. Also, such creamy tuna carbonara will be good to those who have unexpected visitors as it is easy to prepare.
Instructions to make Easy Tuna Carbonara:
- Cook the pasta as per instructions and set aside.
- While the pasta is cooking, mix together 2 egg yolks with grated cheddar cheese. You can put in as much cheddar as preferred, but for this recipe, I used enough just to allow the yolks to coat them evenly.
- Heat a wok or frying pan on high. Drizzle some olive oil.
- One the oil is hot enough, saute the garlic until aromatic. If your pan is hot enough, you should hear the garlic sizzle as soon as you put them in.
- Add your tuna flakes together with the oil. Saute well.
- One the tuna is aromatic, add in your cheese and yolk mixture. Stir well.
- You will notice that your mixture will become creamy and have a thick cream-like consistency.
- Add in your cooked pasta and mixed well. Sprinkle with dried basil as desired.
- Add in salt to taste.
- Enjoy your pasta! :)
Add the tuna flakes, make sure they are drained well. Also, such creamy tuna carbonara will be good to those who have unexpected visitors as it is easy to prepare. This Creamy Carbonara is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce. Simply delicious and so easy to make them at home.
So that’s going to wrap it up with this exceptional food easy tuna carbonara recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!