Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, easter baked tilapia 🐟. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked tilapia is a weeknight dinner dream. The fish, which has a very mild fish taste, is a great way to get those non-fish eaters to love it. To bake tilapia, start by defrosting tilapia fillets in a sealed plastic bag in the refrigerator overnight. After defrosting, pat the fillets dry with a paper towel and place them in a baking dish.
Easter Baked Tilapia 🐟 is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Easter Baked Tilapia 🐟 is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have easter baked tilapia 🐟 using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easter Baked Tilapia 🐟:
- Make ready 1 large pack Tilapia
- Prepare Sprinkle lemon pepper seasoning
- Prepare Sprinkle Black Pepper
- Prepare Sprinkle Parsley Flakes
- Take 1 teaspoon garlic salt
- Take Butter or margarine
- Make ready Butter cooking spray
Baked Tilapia With Lots of Spice. I've probably said this before but tilapia is my families favorite fish. I'm always looking for different ways to prepare and flavor tilapia and this baked parmesan tilapia is a winner. The fish is seasoned up to perfection with plain ol seasoning salt and Old Bay blackened. 🐟Tilapia.
Instructions to make Easter Baked Tilapia 🐟:
- Rinse tilapia under cold water…..pat dry and place in a large baking pan sprayed with butter cooking spray……
- Season tilapia on both sides with lemon pepper, garlic salt,black pepper and parsley flakes…..Place a dollop of butter into each piece of tilapia….
- Bake in a preheated 375 degree oven for 25 minutes, uncovered…….
- Serve with some lemon 🍋 slices and enjoy 😉!!!!
I'm always looking for different ways to prepare and flavor tilapia and this baked parmesan tilapia is a winner. The fish is seasoned up to perfection with plain ol seasoning salt and Old Bay blackened. 🐟Tilapia. Tilapia is frequently referred to as "the chicken of fish" due to its mild taste and ease of mass production on farms. If you're not sure yet, baked tilapia is all the convincing you need. This white fish is rubbed with an aromatic mixture of both lime zest and juice, ground cumin, and olive oil before it's quickly baked.
So that’s going to wrap this up with this exceptional food easter baked tilapia 🐟 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
