Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, " magic " pumpkin cake. .. … One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
" MAGIC " Pumpkin Cake. .. .. is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. " MAGIC " Pumpkin Cake. .. .. is something that I’ve loved my entire life.
In another large bowl, mix Pumpkin Layer ingredients with whisk until smooth. Pumpkin Magic Cake PumpkinMagic Cake has a layer of pumpkin pie on the bottom, a layer of cake in the middle, finished off with a sweet layer of pumpkin pie spiced pudding/frosting/icouldeatthiseveryday on top. It's really cool - kind of like a science experiment. My mom says it has something to do with the cake batter being really liquid-y, and the pumpkin layer being heavier and more dense.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have " magic " pumpkin cake. .. .. using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make " MAGIC " Pumpkin Cake. .. ..:
- Get 1 box yellow cake mix and - 1 cup water - 1/2 cup vegetable oil- 3 eggs
- Make ready 1 -15 oz. can pumpkin puree
- Get 1/2 cup evaporated milk
- Take 1/2 cup heavy whipping cream
- Make ready 3 eggs
- Make ready 1 cup brown sugar
- Get Frosting
- Get 1 - box instant white chocolate pudding mix ( 4&1/2 servings)
- Make ready 1 tsp pumpkin pie spice
- Take 1 cup milk
- Prepare 1 cup cool whip
- Make ready 1 white chocolate curls
The yellow cake and pumpkin pie layers magically separate into a delicious treat. This recipe is a combo of delicious Pumpkin Pie with a tasty Yellow Cake. Top it off with some homemade whipped cream and you've got a magical dessert. Magic Pumpkin Layer Cake is vanilla cake on the bottom with pumpkin pie filling layered on top and finished with cinnamon whipped topping.
Steps to make " MAGIC " Pumpkin Cake. .. ..:
- Preheat oven to 350º. Prepare cake mix as directed on box. Pour into a 13x 9 pan. Set aside. I greased and floured mine.
- In medium bowl. Add pumpkin , evaporated milk, whipping cream, eggs, brown sugar. Whisk until smooth.Pour over the cake mix in pan.Bake for 1hour. Or until cake no longer jiggles in the middle. Mine took 50 minutes.
- Let cake cool. Make frosting by whisking together the white chocolate pudding & pumpkin pie spice, milk until smooth. Fold in cool whip.spread over cooled cake. Top with chocolate curls. Refrigerate until ready to serve.
Top it off with some homemade whipped cream and you've got a magical dessert. Magic Pumpkin Layer Cake is vanilla cake on the bottom with pumpkin pie filling layered on top and finished with cinnamon whipped topping. MAGIC PUMPKIN LAYER CAKE I don't know about you but I'm ready for fall. Well, maybe not the shorter days that come with fall. Whisk together the pumpkin puree, evaporated milk, heavy cream, eggs, brown sugar, and pumpkin pie spice.
So that is going to wrap this up for this special food " magic " pumpkin cake. .. .. recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
