Tom Yum soup
Tom Yum soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tom yum soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tom Yum soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Tom Yum soup is something that I’ve loved my whole life.

Tom Yum soup - everybody's favourite Thai soup is finally here! Choose from the classic clear Tom Yum Goong, or make the creamy Tom Yum version - both are made with the same broth. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tom yum soup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tom Yum soup:
  1. Prepare 5 cup water
  2. Take 3 shallots finely chopped
  3. Prepare 2 stalks of lemongrass bruise cut into 1 inch segments
  4. Make ready 2 tbsp fish sauce
  5. Get 2 tbsp fresh minced ginger
  6. Prepare 20 medium shrimp shelled but with tail left on
  7. Take 1 can straw mushrooms (my favorite) drained
  8. Prepare 3 tsp sliced kaffir lime leaves or lime zest
  9. Prepare 3 tbsp lime juice
  10. Take 3 Thai chili peppers or grove peppers seeded and minced

Thai Food Recipes: Thai Recipes: Food: Tom Yum Goong Soup One Of My Favorite Soup Recipes. This truly authentic Tom Yum Soup Recipe is straight from our travels to Southeast Asia this summer. Often called Thai Hot and Sour Soup, it's bold and perky with a pop of spicy heat. Tom Yum Soup. featured in Immunity-Boosting Foods.

Instructions to make Tom Yum soup:
  1. in a medium sized soup pot add water, shallots, lemongrass, fish sauce, and ginger bring to boil then simmer 3 minutes.
  2. add shrimp and straw mushrooms and cook till shrimp turns pink. stir in remaining ingredients.
  3. cover and remove from heat let steep for 5-10 minutes then serve.

Often called Thai Hot and Sour Soup, it's bold and perky with a pop of spicy heat. Tom Yum Soup. featured in Immunity-Boosting Foods. If using dried lime leaves use less than five because they're more fragrant 🥣. Serve tom yum soup as is for a flavorful appetizer or with steamed white rice or sticky rice as a main dish. Weeknight comfort with tons of flavor!

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