Mike's Spicy Asian Ramen Soup
Mike's Spicy Asian Ramen Soup

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's spicy asian ramen soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mike's Spicy Asian Ramen Soup is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Mike's Spicy Asian Ramen Soup is something which I have loved my whole life. They’re nice and they look fantastic.

"Mike's Mighty Good has permanently changed my lunch game. Never knew an 'instant soup' could be so good." This is the BEST instant ramen I have ever tried. The broth is delicious, rich, porky, a little sweet, and spicy. The noodles always come out perfectly tender and delicious.

To begin with this particular recipe, we have to prepare a few components. You can cook mike's spicy asian ramen soup using 25 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Spicy Asian Ramen Soup:
  1. Prepare 3 Packages Oriental Ramen Noodles [with seasoning packets]
  2. Take 1 Pound Presteamed Shrimp [deshelled - added last]
  3. Get 3 Cans Seafood Or Vegetable Stock [i prefer seafood stock]
  4. Get 4 Cups Water [more of needed]
  5. Make ready 1.5 Cups Fresh Cabbage [sliced thin]
  6. Get 1/2 Cup Fresh Chopped Cilantro Leaves
  7. Make ready 1/8 Cup Fine Minced Jalapenos
  8. Get 1 Small Can Bamboo Shoots [drained]
  9. Prepare 1 Small Can Water Chestnuts [drained]
  10. Prepare 1 (15 oz) Can Baby Corn [drained]
  11. Take 1/8 Cup Fine Minced Jalapenos
  12. Make ready 2 tbsp Siracha Sauce
  13. Take 1/2 tsp Crushed Thai Chillies
  14. Make ready 1/2 Can Bean Sprouts
  15. Get 1/3 Cup Green Onions [+ reserves for garnish]
  16. Prepare 1/2 Cup Dried Shitake Mushrooms
  17. Prepare 1 tsp HonDashi
  18. Get 1/2 tsp Fresh Ground Black Pepper
  19. Prepare 1/2 tsp Dried Thai Peppers
  20. Get 2 tbsp Siracha Sauce [added last]
  21. Take 1 tbsp Fine Minced Pickled Ginger
  22. Make ready 1/4 tsp Chinese 5 Spice
  23. Take ● For The Sides
  24. Prepare Siracha Hot Sauce
  25. Take Sesame Seeds

I am Asian and this stuff is what I imagine toxic waste to taste like. I hardly ever write reviews but this stuff was sooooo bad that i felt compelled to say something. The variants chosen came from different Asian countries—South Korea, China. See more ideas about Ramen recipes, Recipes, Asian recipes.

Steps to make Mike's Spicy Asian Ramen Soup:
  1. Here's the bulk of what you'll need. Ginger and mushrooms not pictured.
  2. Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes.
  3. Dried Asian mushrooms pictured.
  4. In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot.
  5. Add your shrimp and Siracha and boil for 2 minutes longer.
  6. Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!

The variants chosen came from different Asian countries—South Korea, China. See more ideas about Ramen recipes, Recipes, Asian recipes. Recipe Tonkotsu Ramen (Japanese Pork Bone Noodle Soup) with Chashu Pork Belly & Shoyu Tamago Soy Sauce. Welcome to /r/ramen: Your source for Authentic Japanese Ramen and Instant Noodles alike! For these reasons, I just really recommend making the soup.

So that’s going to wrap this up with this special food mike's spicy asian ramen soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!