Creamy Shrimp Pasta
Creamy Shrimp Pasta

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, creamy shrimp pasta. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Creamy Shrimp Pasta is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Creamy Shrimp Pasta is something that I’ve loved my whole life. They’re fine and they look fantastic.

While spaghetti is cooking, heat oil in a large skillet over medium heat. Add wine, reduce heat, and pour in cream. This Creamy Shrimp Pasta reminds me of my favorite dish at Olive Garden. The creamy Alfredo sauce generously coats the juicy shrimp and noodles.

To begin with this particular recipe, we must first prepare a few ingredients. You can have creamy shrimp pasta using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy Shrimp Pasta:
  1. Prepare grams 450g ideal spaghetti pasta,undercooked
  2. Take 500 grams shrimp
  3. Take 1 can or 154 ml,evaporated milk
  4. Make ready 1/2 cup mushroom,chopped,sliced
  5. Make ready 400 grams del monte carbonara sauce
  6. Take 1/3 cup cream of mushroom
  7. Prepare 1/2 cup parsley,chopped
  8. Prepare 3 clove garlic,minced
  9. Take 1 medium onion, chopped
  10. Get 1 tbsp olive oil
  11. Get 1 stick celery,chopped
  12. Get 1/2 cup grated pecorino romano cheese
  13. Prepare 1 grated parmesan cheese

The Best Shrimp Pasta This creamy shrimp pasta has the perfect amount of garlic, lemon, butter, and cream to make a rich and delicious meal for your dinner. Creamy Shrimp Pasta in a garlic, parmesan cream sauce is an easy weeknight dinner! Not only is this Creamy Shrimp Pasta easy to make, it's filled with so much flavour. The kids love it too, which is a huge bonus at the dinner table.

Steps to make Creamy Shrimp Pasta:
  1. Undercook your pasta by a minute and drain.
  2. Devein the shrimp by peeling the shell from it. Use a paring knife to make a shallow slit along the back from the head end to the tail end. Look for the black sand vein that runs along the center of the back. If the vein is there, use the tip of the knife to carefully remove and discard it, as shown. Rinse the shrimp under cold running water.
  3. Heat olive oil in large skillet,saute onions and garlic.
  4. Add shrimp and mushroom,Saute 2 minutes, then add milk,cream of mushroom and carbonara sauce.Bring to a boil, then reduce heat and simmer for 3-5 minutes, stirring frequently.
  5. Add pecorino romano cheese,celery/ parsley and pasta.
    1. Toss the pasta inside the sauce pan and cook until your pasta has the desirable texture.
    1. Serve with parmesan cheese.

Not only is this Creamy Shrimp Pasta easy to make, it's filled with so much flavour. The kids love it too, which is a huge bonus at the dinner table. Shrimp get coated in the very best creamy parmesan garlic sauce and is wonderful tossed with fresh pasta. The sun came out for two days last week. Cook pasta according to package directions.

So that is going to wrap it up with this exceptional food creamy shrimp pasta recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!