Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy beef stroganoff (using left over sirloin steak). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Easy Beef Stroganoff (using left over sirloin steak) is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Easy Beef Stroganoff (using left over sirloin steak) is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Prepare 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
- Make ready 1 medium onion chopped small
- Make ready 3 tbsp butter
- Get 1 1/2 tbsp flour
- Prepare 14 oz beef broth
- Make ready 1/2 cup milk
- Get 2 tbsp tomato paste
- Prepare 1 tbsp worcestershire sauce
- Make ready 1 tsp garlic powder
- Make ready 1/2 tsp ground thyme
- Get 1/2 tsp each of salt and pepper
- Get 2 tsp gravy master or swanson beef booster
- Get 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- Take 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
Steps to make Easy Beef Stroganoff (using left over sirloin steak):
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