Mike's Crab Rangoon Pizza
Mike's Crab Rangoon Pizza

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mike's crab rangoon pizza. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mike's Crab Rangoon Pizza is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Mike's Crab Rangoon Pizza is something that I’ve loved my whole life. They are nice and they look fantastic.

Lightly smear your hot mustard to taste and evenly sprinkle on your remaining crab meat. Add your thin sliced purple onions and your reserved green onions, red pepper flakes and mozzarella cheese. They'll brown more as they dry. Top with mozzarella cheese, remaining Parmesan cheese, fried wonton strips, and remaining green onions.

To begin with this recipe, we have to first prepare a few components. You can cook mike's crab rangoon pizza using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Crab Rangoon Pizza:
  1. Make ready ● For The Crab Rangoon Pizzas
  2. Prepare 1 large Boboli 12"Pre-Made Sturdy Pizza Crust Or [2] 6" Crusts
  3. Get 3 cup Mozzarella Cheese [room temp - reserve 2 cups for topping]
  4. Get 1 packages (8 oz) Philadelphia Cream Cheese [room temp]
  5. Get 1 (8 oz) Real Crab Meat [fresh or jarred - not canned - reserve half for topping - check for shells]
  6. Make ready 1/3 cup Sweet Chili Sauce [Franks brand is a great one]
  7. Take 2 tbsp Grated Parmesan Cheese
  8. Take 1 cup Green Onions [chopped - reserve half for topping]
  9. Prepare 2 tbsp Hot Yellow Chinese Mustard
  10. Make ready 2/3 cup Purple Onions [thin sliced]
  11. Make ready 1 large Clove Garlic [fine minced]
  12. Make ready 2 tsp Red Pepper Flakes [or less to taste - reserve half for topping]
  13. Prepare 1/2 tsp Worshestershire Sauce
  14. Prepare 1 tsp Fresh Ginger [minced]
  15. Get 1/2 tsp Soy Sauce
  16. Make ready 1/3 Wonton Wraps [thin sliced & deep fried]
  17. Take 1 cup Cooking Oil

Crab rangoon pizza is the Chinese fusion of your dreams. All of the flavors of crab rangoon without any of the deep frying all on one convenient flatbread. This pizza is a sort-of copycat of the crab rangoon pizza from Fong's Pizza in Des Moines, IA. Starting at center, press out dough to edge of pan.

Instructions to make Mike's Crab Rangoon Pizza:
  1. Bring cream cheese and mozzarella to room temperature or just [slightly] warm in microwave.
  2. Mix everything together in a bowl. Except for anything that says, "reserve half." Or, your purple onions, sweet chili sauce, hot mustard, wontons and oil in a bowl. Look closely at the ingredient section for any clarification.
  3. Smear your cream cheese spread evenly atop of your pre-made crust[s].
  4. Smear a thin layer of sweet chili sauce atop the cream cheese. This chili sauce can seriously over dominate your pizza - flavor wise - so don't overdue it. Unless of course, you prefer it as a primary flavor. Lightly smear your hot mustard to taste and evenly sprinkle on your remaining crab meat.
  5. Add your thin sliced purple onions and your reserved green onions, red pepper flakes and mozzarella cheese.
  6. Thin slice your wontons and fry in hot oil for about 30 seconds - just until they're just slightly browned and crispy. They'll brown more as they dry. Don't over fry. Place on clean napkins to drain oil then, place them on your pizza.
  7. Bake on a pizza stone or cookie sheet at 425° for 25 minutes. Or, until crusts are browned and cheese is bubbling.
  8. Slice and serve hot with ice cold beers. Enjoy!

This pizza is a sort-of copycat of the crab rangoon pizza from Fong's Pizza in Des Moines, IA. Starting at center, press out dough to edge of pan. Crab Rangoon Pizza sounds like a crazy play on pizza and Chinese food but the cream cheese adds the creaminess and the sweet and sour sauce adds a great punch of flavor. It's the perfect playful take on mixing cuisines. This Crab Rangoon Pizza is very easy to prepare and great for serving at parties, or to have as a quick and easy weeknight dinner.

So that is going to wrap this up for this exceptional food mike's crab rangoon pizza recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!