Steak Diane
Steak Diane

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, steak diane. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steak Diane is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Steak Diane is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook steak diane using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Steak Diane:
  1. Make ready Sirloin steak or any cut you prefer
  2. Get 3 cloves garlic
  3. Get 2 tbps salted butter
  4. Get Olive oil
  5. Make ready Salt
  6. Get Pepper
  7. Get 1 white onion
  8. Prepare 1/4 cup button mushrooms
  9. Get 1 tbps mustard
  10. Prepare 1/4 cup heavy cream
  11. Prepare 1 shot brandy or cogniac
  12. Get 3-4 tbps of Worcester Sauce
  13. Prepare Parsley
  14. Take 1 handful peas (optional)
Instructions to make Steak Diane:
  1. Hot pan, olive oil. Season and sear the steaks with 2 cloves of garlic (cook to the degree that you prefer). Add the butter to the pan then baste. Once cooked, take it off the heat and rest the meat.
  2. On the same pan, saute the chopped onion and 1 clove of garlic until soft. Season with salt, pepper, mustard and Worcester sauce then add the mushrooms.
  3. Pour the brandy on one side of the pan then slightly tilt over the flame to flambe or just let the alcohol cook-out without flaming. (Be careful when flaming. Make sure that you can control the fire on the pan. Always have a wet towel ready or flour to put out the flames if it gets out of control).
  4. Swirl the remaining juices around, add the cream then reduce. Add chopped parsley.
  5. You can put the steaks back in the cream to finish cooking or you can just spoon the sauce on top of the steaks during plating.
  6. You can serve it with baked potato wedges (as seen on my picture) or with mashed potatoes. Bon appetit.

So that is going to wrap it up for this special food steak diane recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!