Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spicy seafood pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy Seafood Pasta is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Spicy Seafood Pasta is something which I’ve loved my whole life.
Toss the pasta and seafood in the sauce until everything is evenly coated. Spicy Shrimp and Vegetable Lo MeinYummly. This spicy tomato seafood pasta is a festive, absolutely mouth-watering pasta dish fit for a beautiful Christmas table. It's simple to make and is bursting with flavor - full of caramelized shallots, fennel.
To begin with this recipe, we have to prepare a few components. You can have spicy seafood pasta using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Seafood Pasta:
- Get 2 chillies
- Make ready 1 onion, chopped
- Get 2 minced garlic
- Get 1/4 kg Shrimp
- Prepare 1/4 kg Mussels
- Get 1 Rhum
- Take 1/4 kg Pasta
- Take 1 salt and pepper
Dessert Beef Pasta Pork Poultry Seafood Vegetarian Discussion Drink Budget Question Picture. A bistro-style seafood tagliatelle dish with onion, garlic, chilli and tomato. Add the seafood selection to the tomato sauce to heat through then toss with the cooked pasta until coated. This is a fab combination of flavours - cheesy, creamy and spicy all in one go.
Steps to make Spicy Seafood Pasta:
- Cook pasta according to package instructions, al dente. Set aside and add a little olive oil.
- In a hot pan, add oil. Saute onions first until transluncent. Add chilies and garlic. Add shrimp.
- Add rhum and mussels when shrimp turns pink. Simmer for 5 minutes. Drop the pasta and mix. Simmer for a minute.
- Add salt and pepper to taste. Add chopped parsley. Serve hot.
Add the seafood selection to the tomato sauce to heat through then toss with the cooked pasta until coated. This is a fab combination of flavours - cheesy, creamy and spicy all in one go. Cook pasta in a large pot of boiling salted water until al dente. Stir up some sizzling seafood and fish pasta recipes, from classic shellfish spaghetti and prawn Indulge in this simple seafood pasta dish for two. Rich, bold flavours that you can create in just half.
So that is going to wrap it up with this special food spicy seafood pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
