Fruit of land and sea dinner salad.
Fruit of land and sea dinner salad.

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fruit of land and sea dinner salad.. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

See recipes for Fruit of land and sea dinner salad. too. Inspired by a Mexican restaurant but they discontinued it so I invented my own version. Thrown into a fruit salad, it becomes the perfect take-along dish for parties, picnics and potlucks. See recipes for Fruit of land and sea dinner salad. too.

Fruit of land and sea dinner salad. is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Fruit of land and sea dinner salad. is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook fruit of land and sea dinner salad. using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fruit of land and sea dinner salad.:
  1. Make ready salad and dressing
  2. Make ready 1 cantaloupe slices
  3. Get 1 pineapple slices
  4. Make ready 1 fresh strawberries
  5. Take 4 oz tuna steak
  6. Make ready 1 romaine hearts
  7. Take 1/4 cup honey
  8. Make ready 1 each limes
  9. Make ready 3 oz vinegar
  10. Take 2 oz olive oil
  11. Make ready 1 each small scallion
  12. Prepare 2 tbsp soy sauce
  13. Take 1 cilantro

This is my dinner salad I made completely out of various "fruits" tonight and figured I'd share. Made a dietary analysis of it here if. These easy salad recipes are perfect for lunches, summer cookouts, and dinner parties! Healthy and delicious, each one can double as a main or side Salad recipes are my favorite way to showcase vibrant, in-season produce - fruits and veggies that are so good on their own that you don't need to.

Instructions to make Fruit of land and sea dinner salad.:
  1. Slice fresh pineapple and cantaloupe slices as needed depending on amount needed. Ingredients list will make 4 salads. Refrigerate till ready.
  2. Wash fresh strawberries and romaine hearts. Halve strawberries and chop lettuce and place in bowl. Refrigerate till ready.
  3. Marinate tuna steak for 30 mins or more. I use juice of 1 lime, soy sauce, olive oil as needed. Season as desired.
  4. To make dressing add 2 oz. Honey, small scallion 3 oz vinegar, 6 oz olive oil and cilantro as desired to blender. Season as desired. Blend until fully emulsified. Put in bowl for use at table.
  5. Sear tuna steak on grill or hot pan. Finish in oven at 350 until 140°F for well done. Less temp if want medium rare. While tuna is cooking prepare salads on plates. Start with lettuce then arrange fruit as desired for looks. Leave room for tuna.
  6. When tuna is done slice into thin slices and arrange on salad. Put a spoonful of dressing to flavor. Allow guests to dress as desired. Enjoy.

These easy salad recipes are perfect for lunches, summer cookouts, and dinner parties! Healthy and delicious, each one can double as a main or side Salad recipes are my favorite way to showcase vibrant, in-season produce - fruits and veggies that are so good on their own that you don't need to. Not every salad needs to be greens-based. This dinner-worthy salad is the perfect spring or summer meal, made with creamy honey mustard Chopped salads are popular for good reason. Dicing the ingredients to the same size helps mix them evenly, so you don't end up with.

So that’s going to wrap it up for this special food fruit of land and sea dinner salad. recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!