Super Easy Blueberry Lemon Cake
Super Easy Blueberry Lemon Cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, super easy blueberry lemon cake. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

How to Make Super Easy Lemon Blueberry Cake. While oven is preheating grease two loaf pans. In a large bowl mix dry ingredients and then add in water, eggs and melted butter. Mix until everything is incorporated then gently fold in blueberries.

Super Easy Blueberry Lemon Cake is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Super Easy Blueberry Lemon Cake is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook super easy blueberry lemon cake using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Super Easy Blueberry Lemon Cake:
  1. Get 1 box Lemonade Cake mix
  2. Take 3 each eggs
  3. Prepare 1 can blueberry pie filling
  4. Prepare icing
  5. Make ready 1 tsp lemon juice
  6. Make ready 2 cup powdered sugar
  7. Take 1 packages cream cheese (room temperature)
  8. Take 1 stick butter (room temperature)

Blueberries, sugar, and freshly squeezed lemon juice. Combine all ingredients in a saucepan and bring over medium-high heat to a simmer. I know baking is hot, baking is divine but for me the world of baking starts and ends with a simple vanilla sponge cake. Sounds strange enough isn't it ?

Instructions to make Super Easy Blueberry Lemon Cake:
  1. preheat oven to 350°F
  2. mix cake mix, pie filling, and eggs in a large bowl.
  3. put batter in a bundt pan that has been greased and dusted with flour.
  4. bake for 35-43 minutes or until a toothpick comes out clean.
  5. in a separate bowl, mix butter, lemon, and cream cheese with an electric mixer.
  6. slowly add powdered sugar to cream cheese mixture. (if you add the powdered sugar too quickly it will make a huge mess!)
  7. once the cake has cooled to room temperature, it is ready for the icing.

I know baking is hot, baking is divine but for me the world of baking starts and ends with a simple vanilla sponge cake. Sounds strange enough isn't it ? Such creatures still exist on Earth and I am one of them. Though I have tasted many gourmet baked desserts but baking those. This lemon blueberry pound cake makes a lovely brunch or anytime cake.

So that is going to wrap this up with this exceptional food super easy blueberry lemon cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!