Yum Woon Sen / Vermicelli and Seafood Spicy Salad
Yum Woon Sen / Vermicelli and Seafood Spicy Salad

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, yum woon sen / vermicelli and seafood spicy salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Yum Woon Sen / Vermicelli and Seafood Spicy Salad is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Yum Woon Sen / Vermicelli and Seafood Spicy Salad is something which I have loved my whole life. They’re fine and they look wonderful.

Thai Seafood Salad (Yum Woon Sen) ยำวุ้นเส้น Yum Woon Sen is a special Thai Seafood Glass Noodle Salad that is perfect as an appetizer as it's mouth-wateringly sour and spicy. Yum Woon Sen is a spicy Thai noodle salad, made with mung bean thread noodles and lean pork and it can be served warm or at room temperature. Mung Bean Thread Noodles are thin noodles that are also called cellophane or glass noodles.

To begin with this recipe, we must first prepare a few ingredients. You can have yum woon sen / vermicelli and seafood spicy salad using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Yum Woon Sen / Vermicelli and Seafood Spicy Salad:
  1. Make ready 1/2 cup my spicy sauce ,only 1 - 2 tbsp if you dont like spicy
  2. Get 2/3 cup mix seafood; squid,shrimps,mussels,fish
  3. Take 50 grams vermicelli
  4. Get 1 bunch spring onion and coriander
  5. Prepare 1 chopped mix red and yellow pepper to color the dish
  6. Make ready 1 slice of carrot and red cabbage ,not much,only to give color to the dish

Spicy and lemony salad with Thai Glass Noodles. Thai Glass Noodle Salad (Yum Woon Sen). Select Category INGREDIENT Beef Lamb Noodle Pork Poultry Seafood Vegetable OTHER Dessert Sauce PRODUCTS Asian Steakhouse Marinades Smoky. Yum Woon Sen or bean thread noodles salad is a popular dish in both inside and outside Thailand.

Steps to make Yum Woon Sen / Vermicelli and Seafood Spicy Salad:
  1. Boil seafood,vermicelli,pepper until cooked about 5 mins,cool in running water,drain,set aside
  2. In mixing bowl,chop cherry tomato,slice carrot,shred red cabbage,add my spicy sauce,chopped spring onion - - https://cookpad.com/us/recipes/340355-kanya-s-spicy-sauce
  3. Add seafood and vermicelli ,soft stir to mix,serve with vegetables :)

Select Category INGREDIENT Beef Lamb Noodle Pork Poultry Seafood Vegetable OTHER Dessert Sauce PRODUCTS Asian Steakhouse Marinades Smoky. Yum Woon Sen or bean thread noodles salad is a popular dish in both inside and outside Thailand. The combination of ingredients and seasonings make this dish delicious. I love how the bland noodles absorb the hot spicy sour dressing while the peanuts add the nutty, crunchiness to the salad. I really enjoy their yum woon sen, which you'll also see cooked on the street too and you will see the cook stand behind a wok and cook this dish to order.

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