Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, shrimp alfredo with peas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Shrimp Alfredo with Peas is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Shrimp Alfredo with Peas is something that I’ve loved my entire life. They’re nice and they look wonderful.
Remove from the heat, add the parmesan and season with salt and pepper. Shrimp, fettuccine and peas are tossed with our delicious and creamy Alfredo sauce then topped with basil for a bright, fresh flavor. This coconut shrimp alfredo is out of this world delicious! Spiking this creamy sauce with coconut turned out to be one of my favorite kitchen experiments to Spinach, broccoli, mushrooms, asparagus, peas… whatever you have handy!
To get started with this particular recipe, we must prepare a few components. You can have shrimp alfredo with peas using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shrimp Alfredo with Peas:
- Take 5 oz dried linguine
- Prepare 3/4 lb raw shrimp, deveined and peeled
- Take 1 tbsp vegetable oil
- Get 4 clove garlic, minced
- Make ready 2 tbsp butter
- Take 1 1/4 cup heavy cream
- Take 1 cup parmesan cheese, grated
- Make ready 1/4 tsp ground nutmeg
- Take 6 oz frozen peas
Make sure to avoid the common mistakes listed below and you'll master this dish in no. With the creamiest alfredo sauce With the creamiest alfredo sauce ever with perfectly flavored, tender shrimp! This is comfort food at its best (and easiest!). When it comes to food, I have.
Steps to make Shrimp Alfredo with Peas:
- Start cooking pasta according to directions on box.
- Cook shrimp and garlic in oil.
- Remove shrimp from pan leaving as much garlic add possible.
- Turn heat to medium and add butter and heavy cream. Cook a few minutes until reduced slightly.
- Add in parmesan cheese and peas.
- Once peas heated, toss in cooked and drained linguine and shrimp. Serve with parmesan cheese on top if desired.
This is comfort food at its best (and easiest!). When it comes to food, I have. Kick up the weeknight dinner routine with this easy (and cheesy!) Cajun Shrimp Alfredo. Rigatoni pasta with a creamy Alfredo sauce and tossed with bacon and peas makes an easy weeknight dinner for all. With that sauce, any type of ingredient can be added to it such as chicken, bacon.
So that’s going to wrap it up with this special food shrimp alfredo with peas recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!