Steak Pie
Steak Pie

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, steak pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Steak Pie is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Steak Pie is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook steak pie using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steak Pie:
  1. Get 1 tbsp vegetable oil
  2. Take 2 lb cubed beef stew meat
  3. Get 1 large onion,chopped
  4. Make ready 1 oz package dry mushroom gravy mix
  5. Make ready 1 cup water
  6. Prepare 1 tsp wocestershire sauce
  7. Make ready 1 sheetfrozen puff pastry,thawed
  8. Take 1 egg
  9. Get 1 tbsp water
Steps to make Steak Pie:
  1. Heat the pil in a large skillet over medoum- high heat. Add beef stew meat,and cook.untol browned.on the outside.Add the onion: cook and stor until tender,about 5 minutes.Stir in.the mushroom gravy.mix and 1 cup of water. Season with worcestershire sauce,salt snd pepper
  2. turn heat to.low,and simmer .20 to 30 minutes.
  3. preheat the oven to.400 degrees F. Transfer the beef mixture to a cassarole dish.Roll the puff pastry to cover the top of the cassarole dish.Press edges onto the rim of the dish to seal.whisktogether .the egg and one table spoon of water in a small cupusind g a fork.bruch over top of the pastery.
  4. Bake for 20 mintes in the preheated ove until the paster is golden brown

So that is going to wrap this up with this special food steak pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!