Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple chocolate cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. In a large bowl, stir together the sugar, flour, cocoa, baking powder, baking soda and salt. Stir in the boiling water last.
Simple Chocolate Cake is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Simple Chocolate Cake is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook simple chocolate cake using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple Chocolate Cake:
- Prepare 1 cup self-raising flour
- Prepare 3 tbs cocoa powder
- Prepare 250 g butter
- Take 1/2 cup caster sugar
- Take 1 tsp vanilla essence
- Make ready 2 egg
- Take Icing
- Get 2 tsp butter softened
- Get 1/2 tsp milk
- Get 1 tsp cocoa powder sifted
- Get 1 cup icing sugar sifted
This easy recipe makes a rich and delicious cake that is perfectly tender and moist. Top it with the best ever Chocolate Buttercream Frosting, a drizzle of Easy Caramel Sauce or simply whipped cream and strawberries for the perfect dessert! Easy Single Layer Chocolate Cake This Easy Single Layer Chocolate Cake is utterly moist and topped with melt-in-your-mouth Chocolate Frosting! The perfect dessert for date night in, small birthday celebrations, and intimate gatherings.
Steps to make Simple Chocolate Cake:
- In a bowl, combine flour, cocoa, sugar, vanilla essence and melted butter.
- Add eggs and mix together for 1 minute.
- Pour into a lined cake tin and bake for 25 - 35 minutes at 160C.
- If the cake springs back it's cooked. Do not overcook.
- Icing: Mix together icing sugar, cocoa, milk and butter.
- Ice cake once it has cooled.
Easy Single Layer Chocolate Cake This Easy Single Layer Chocolate Cake is utterly moist and topped with melt-in-your-mouth Chocolate Frosting! The perfect dessert for date night in, small birthday celebrations, and intimate gatherings. Place all ingredients in order listed in a large bowl; beat well. In a bowl, combine the first six ingredients. Add egg and butter; mix well.
So that’s going to wrap it up with this exceptional food simple chocolate cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
