Palm Toddy (Lontar) Cake – Only Three Ingredients!
Palm Toddy (Lontar) Cake – Only Three Ingredients!

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, palm toddy (lontar) cake – only three ingredients!. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Palm Toddy (Lontar) Cake – Only Three Ingredients! is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Palm Toddy (Lontar) Cake – Only Three Ingredients! is something that I have loved my entire life. They’re fine and they look wonderful.

Great recipe for Palm Toddy (Lontar) Cake – Only Three Ingredients!. We got canned palm toddy in syrup on a sale! My mom used to turn them into refreshing drinks, but this time I wanted to turn it into something else. I was too lazy to whip up a proper batter from scratch, so I used a box of.

To get started with this recipe, we must first prepare a few ingredients. You can have palm toddy (lontar) cake – only three ingredients! using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Palm Toddy (Lontar) Cake – Only Three Ingredients!:
  1. Make ready 1 can palm toddy in syrup, strain so that you will separate the flesh and the syrupy water
  2. Prepare 1 box pancake mix (180 gr)
  3. Get 1 egg

To begin with this particular recipe, we have to first prepare a few ingredients. Here is how you can achieve that. Tapping of C. urens provided sap of the best quality in the dry season, and of the highest quantity Bo$$ Man Only for serious burger bingeing, created with unique flavors, ready to shake your taste buds. Indian Cheese Hello everybody, it's me again, Dan, welcome to our recipe page.

Instructions to make Palm Toddy (Lontar) Cake – Only Three Ingredients!:
  1. Pour the pancake mix on a bowl.
  2. Add the egg. Add 250 ml syrupy water from the canned palm toddy (remove the rest, or add it to a glass of water for a refreshing drink).
  3. Mix the batter well. Add the flesh of the palm toddy fruit. Mix again.
  4. Pour into a greased pan or a casserole dish. Bake in approximately 180 Celcius degrees for an hour. Since it is a very moist cake, you might want to insert a wooden skewer to the cake to check whether it is ready or not. If it is still runny, continue baking for ten minutes. The cake is ready when the color is golden with light brown edges.

Tapping of C. urens provided sap of the best quality in the dry season, and of the highest quantity Bo$$ Man Only for serious burger bingeing, created with unique flavors, ready to shake your taste buds. Indian Cheese Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, homemade paneer or ricatto …. indian cheese. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

So that is going to wrap this up for this special food palm toddy (lontar) cake – only three ingredients! recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!