PEPPER STEAK
PEPPER STEAK

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pepper steak. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

PEPPER STEAK is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. PEPPER STEAK is something which I’ve loved my whole life. They are nice and they look wonderful.

Jamaican Pepper Steak is a Central American and Caribbean sliced beef dish that can be traced back hundreds of years to the first settlers and enslaved settlers that arrived from Europe and Africa to the region. Вкусный и сочный СТЕЙК из брюшины - Фланк стейк (Flank steak) Pepper steak is quick, easy and perfect to whip up any night of the week. Strips of beef and bell peppers are stir fried in a wok to create a delicious main dish, ready in no time! You're a quick stir-fry away from dinner with this Pepper Steak recipe from Delish.com.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pepper steak using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make PEPPER STEAK:
  1. Get 2 tbsp Black peppercorns
  2. Take 500 grams Lean beef steak
  3. Get 1 tbsp Sunflower oil
  4. Prepare 15 grams Butter ( unsalted )
  5. Prepare 1 small Onion ( chopped )
  6. Take 1 cup Cream
  7. Prepare 1 Salt to taste

The Best Pepper Steak Recipes on Yummly Oven-roasted Bell Pepper Steak, California Style Garlic Pepper Steak, Pepper Steak With Aromatic Rice. Reviews for: Photos of Chinese Pepper Steak. Chinese Pepper Steak consists of tender slices of beef mixed with bell peppers in a thick, savory sauce.

Instructions to make PEPPER STEAK:
  1. Place the papercorns on a cutting board, cover with a paper towel and, with a rolling pin, crush into course pieces. Press the crushed peppercorns on to both sides of the steak.
  2. In a large frying pan, heat the butter and oil over moderately high heat. Add the Steak and saute for 5 minutes. Turn the Steak over and continue sauteing until done according to taste, about 5 minutes for rare. Transfer to a carving board with a well to catch the juices. Cover with aluminium foil and keep warm.
  3. Reduce the heat to moderate. Add the onion to the remaining drippings in the frying pan. saute the onion for about 5 minutes until soft. Gradually stir in the cream. Cook the source, stirring constantly, for 2 to 3 minutes until it thickens slightly. ( do not boil ). Season the source with salt.
  4. Cut the steak crosswise into thin slices and transfer into a warmed serving platter. Poor any accumulated juices and the onion sauce over the steak and serve immediately.

Reviews for: Photos of Chinese Pepper Steak. Chinese Pepper Steak consists of tender slices of beef mixed with bell peppers in a thick, savory sauce. It is a popular Chinese American dish. How to Make Pepper Steak in the Instant Pot. This pepper steak recipe from Food.com is the perfect classic dish for any gathering.

So that is going to wrap it up with this exceptional food pepper steak recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!