Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, surprice cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Surprice cake is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Surprice cake is something that I have loved my whole life.
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To get started with this recipe, we must first prepare a few components. You can have surprice cake using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Surprice cake:
- Prepare 1 bowl rava
- Make ready 2 spoon gram flour
- Make ready 1 tbsp ginger mirchi paste
- Take to taste Salt
- Make ready 2 spoon oil
- Prepare 1 spoon eno
- Take Water
- Prepare 1 small bowl saur curd
- Get For stuffing
- Prepare 6-7 boild poteto
- Make ready 2 tsp oil
- Take 2 spoon dabeli masala
- Prepare For serving
- Make ready 3 spoon coconut shredd
- Get Pomogrenet
- Prepare Mayonaise
- Take Gram flour noodles (sev)
- Prepare Masala pinut
- Get leaves Coriander
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Instructions to make Surprice cake:
- First of all, rava,gram flour, salt, ginger chilli paste, two table spoon oil, sour yogurt to it and mix it very well in a pot. Now boil the water in another pot on the gas and put a plate of oil, on stand in it and put it to heat and cover it. Now add the water as needed in the mixture and prepare the dough.once the plate is hot, Immediately add the mixture to the plate. Then cover and let it simmer for 15 minutes.
- Now, after 15 minutes, the dish is ready, let it cool and then prepare another dish like this. Now cut the cook pad logo in one dish and keep it in the other
- Now let's prepare for stuffing. Put the oil in a pot to heat it, then add the spices, boiled potatoes and mix it for a minute or so, turn off the gas and let it cool in a plate then decorate it with masala peanut, gram flour noodles (sev), pomogrenet and fresh coriander. Keep it on the side.
- Now, take ready dhokla on a plate, put green sauce, sweet sauce, garlic sauce on dhokla and spread the mixture of potatoes on top. Now sprinkle pomegranate seeds, spice sing and more on it. Now place another ready dhokla on it on which the cookpad logo is cut
- Now put the mayonnaise around the logo that has been cut. Put pomegranate seeds on it. So the logo appears in it. And decorate it with sev and spice and pomegranate seeds all around. So ready to serve Surprise cake.
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So that’s going to wrap it up with this special food surprice cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
