Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, amazing and easy rainbow cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Amazing and Easy Rainbow Cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Amazing and Easy Rainbow Cake is something that I’ve loved my whole life. They’re fine and they look fantastic.
Links to the full-length tutorial for each cake in this video are below. Easy Colorful Cake Recipes👏🏻Thanks for Watching and Hope You Enjoy 👍🏻👉🏻Join the not. Combine cake mix, egg whites, water, and applesauce in a large bowl using an electric mixer. Mix a different food coloring gel into each bowl.
To get started with this recipe, we must first prepare a few components. You can have amazing and easy rainbow cake using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Amazing and Easy Rainbow Cake:
- Take Cake part
- Make ready 675 grams plain white flour
- Get 450 grams unrefined golden caster sugar
- Get 9 eggs
- Take 3 tsp baking powder
- Take 1/4 tsp salt
- Make ready 3 tsp vanilla extract
- Take 6 different colours of food colouring
- Get buttercream
- Get 350 grams butter
- Make ready 700 grams icing sugar
- Get 2 tsp vanilla extract
This is really necessary, as you'll want your layers to come out of the pan nicely so you can stack. Stir together the melted unsalted butter and the two sugars, until the sugars are dissolved. Mix together all dry ingredients (flour, baking powder, sugar, and salt) in a stand mixer with a paddle with a few gentle pulses. Most recipes I've seen online for rainbow cakes use a couple of box cake mixes to make the process easier.
Steps to make Amazing and Easy Rainbow Cake:
- Preheat the oven to 180°C. Grease and base line 2 cake tins
- To make the sponge layers you need to split the ingredients into three. Put 125g butter, 225g flour, 150g caster sugar, 3 eggs, 1tsp baking powder, 1/4 tsp salt, 1tsp vanilla extract in a large mixing bowl and beat until smooth.
- Next you need to split mixture evenly into 2. It's best to do this on scales so you know it's even.
- Put the two halves of batter into seperate bowls then add your chosen colour and mix. Keep adding the colour until you are happy you have the right shade.
- Then pour the batter into the prepared tin and place in the oven for 12-15 min or until a skewer comes out clean.
- Remove from the oven and leave to cool for a while then turn out to cool. If you leave the sponges to cool upside down they should flatten out into even layers.
- Then repeat from step two twice for the remaining four layers, using the remaining colours.
- To make the buttercream, beat together the butter and icing sugar until pale and fluffy then add the vanulla extract.
- To conatruct the cake take a cake stand or cake board and smear a little of onto it and carefully place the first layer centrally.
- Spread a thin, even layer of buttercream onto the sponge and then carefully place the next layer centrally on top. Repeat with the rest if the layers. We started with red, then orange, yellow, green, blue, purple.
- Finally cover the top and sides of the cake with a thick layer of buttercream using a palette knife.
- Leave the cake to set for abour 1 hour before presenting or serving and ENJOY!!!! ♥♡♥
Mix together all dry ingredients (flour, baking powder, sugar, and salt) in a stand mixer with a paddle with a few gentle pulses. Most recipes I've seen online for rainbow cakes use a couple of box cake mixes to make the process easier. I'm not knocking the box cakes at all honey if that's your thang, do what you gotta do! But this buttermilk vanilla cake is so freakin easy there's really no reason to pull out those box cake mixes. Rainbow layer cake is surprisingly easy to create, thanks to a little help from Betty Crocker™ Super Moist™ vanilla cake mix and Betty Crocker™ classic gel food colors.
So that is going to wrap it up with this special food amazing and easy rainbow cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!