AMIEs Perfect YEMA Cake
AMIEs Perfect YEMA Cake

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, amies perfect yema cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

I'll separate the list of the ingredients for the cake and the yema filling or icing. Because yema frosting is heavy, sweet, and indulgent, it's important to make sure that your cake is as light and fluffy as possible. You can use either a chiffon cake or a sponge cake as a base for your yema cake. If you're feeling adventurous, we have a light chocolate cake recipe that can be made in a steamer!

AMIEs Perfect YEMA Cake is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. AMIEs Perfect YEMA Cake is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook amies perfect yema cake using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make AMIEs Perfect YEMA Cake:
  1. Prepare base
  2. Take 1 1/4 cup cake flour
  3. Make ready 4 eggs, separated
  4. Get 3/4 cup sugar
  5. Prepare 2 tsp baking powder
  6. Get 1 tsp salt
  7. Take 1/2 cup fresh milk
  8. Take 1/4 cup vegetable oil
  9. Make ready 1 tsp vanilla extract
  10. Make ready 1/2 tsp cream of tartar
  11. Prepare topping
  12. Get 1 can (14 oz) condensed milk
  13. Make ready 1/2 cup milk
  14. Make ready 4 egg yolks
  15. Make ready 3 tbsp butter, softened
  16. Make ready 1 tsp vanilla extract

If you like yema and enjoy eating it, you should know that this sweet treat is quick and easy to make. Yema Frosting Recipe - Yema Cake is a trendy Filipino cake and most requested among the cake recipes in our inbox. We decided to experiment with this cake recipe since this is the season where many recipe hunters are also experimenting with the food recipes they want to put on the table for the Christmas celebration. Yema Cake made of fluffy sponge or chiffon cake with Yema frosting.

Instructions to make AMIEs Perfect YEMA Cake:
  1. Heat the oven to 175 ºC (350ºF). Grease and base line a 20cm round cake tin.
  2. In a bowl, mix together the flour, 1/2 cup sugar, baking powder and salt. Mix well to combine.
  3. Put the egg yolks and vanilla into a bowl and whisk until pale and thick. Whisk in the milk and oil, stirring until well combined. Stir in the dry ingredients.
  4. Put the egg whites and cream of tartar together into another bowl and whisk to soft peaks. Gradually whisk in the remaining sugar. Fold a third of the egg white meringue into the mixture to loosen. Then fold in the remaining egg whites.
  5. Pour the mixture to the prepared cake tin. Bake for 30 minutes, or until done. Remove from the oven and leave to cool. Remove from the cake tin. Cut into two layers horizontally.
  6. To make the topping, put together all the ingredients in a saucepan. Bring the mixture to the boil and then turn down to the lowest possible heat, stirring continously, for 10-15 minutes until creamy and spreadable.
  7. Use some icing to spread into one of the layers. Stack the layers together. Spread the remaining icing over the top and sides of the cake. Decorate and serve.

We decided to experiment with this cake recipe since this is the season where many recipe hunters are also experimenting with the food recipes they want to put on the table for the Christmas celebration. Yema Cake made of fluffy sponge or chiffon cake with Yema frosting. Sinfully delicious, this Filipino cake is perfect as a dessert or anytime snack treat. What Filipino cake is perfect AMIEs Perfect YEMA Cake for Filipino Restaurants? An Pinoy Here - Looking Recipe by Armilie - Sinfully delicious, this Filipino around with a cake Great recipe for AMIEs cake is perfect as yummy.

So that is going to wrap it up with this exceptional food amies perfect yema cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!