Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, fish fingers. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fish fingers (British English) or fish sticks (American English) are a processed food made using a whitefish, such as cod, hake, haddock or pollock, which has been battered or breaded. Fish Fingers so perfectly golden and crunchy it's hard to believe they're BAKED rather than fried! Thousands of new, high-quality pictures added every day. Add the fish fingers and cook for about two to three minutes until golden, then turn and do the same on the other side.
Fish fingers is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Fish fingers is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook fish fingers using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fish fingers:
- Get Fish fillet
- Make ready 1 cup flour
- Make ready 1 cup bread crumbs
- Take 2 eggs
- Prepare Spices and salt
- Get Cooking oil
Add fish finger to one of your lists below, or create a new one. Fish Fingers so perfectly golden and crunchy it's hard to believe they're BAKED rather than fried! · Fish fingers with an avocado dip. A delicious kid friendly meal made healthier. From the Doctor Who television series.
Instructions to make Fish fingers:
- Mix the flour with spices and salt.
- Coat the fillets in the flour then eggs and into bread crumbs. Repeat the process on all the fillets and set aside.
- Heat oil and fry the fillets until golden brown, drain on paper towel.
- Enjoy
A delicious kid friendly meal made healthier. From the Doctor Who television series. Image from The Geeky Chef Cookbook. Alright, Whovians, you got your wish! Douglas cocks his head and bites his "Do fish have fingers?" he asks eventually.
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