To Die For, Easy Vanilla Cake
To Die For, Easy Vanilla Cake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, to die for, easy vanilla cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

To Die For, Easy Vanilla Cake is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. To Die For, Easy Vanilla Cake is something which I have loved my whole life. They are fine and they look fantastic.

In a medium bowl, cream together the sugar and butter. Beat in the eggs, one at a time, then stir in the vanilla. Different cake pan sizes and bake times. Click here for a handy table of different cake pan sizes, bake times and cake height.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have to die for, easy vanilla cake using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make To Die For, Easy Vanilla Cake:
  1. Take 1 cup sugar
  2. Make ready 1/2 cup butter
  3. Get 2 eggs
  4. Take 2 tsp vanilla extract
  5. Get 1 1/2 cup all-purpose flour
  6. Take 1 3/4 tsp baking powder
  7. Prepare 1/2 cup milk

Personal preference and to make it a true vanilla cake. It was a dense and flavorful cake. Prepare cake batter according to package directions. Sift the cake flour, baking powder, and salt into a large mixing bowl.

Instructions to make To Die For, Easy Vanilla Cake:
  1. Preheat oven to 350°F (175 degrees C). Grease and flour a 9x9 inch pan or line a muffin pan with paper liners.
  2. In a medium bowl, cream together the sugar and butter. Beat in the eggs, one at a time, then stir in the vanilla. Combine flour and baking powder, add to the creamed mixture and mix well. Finally stir in the milk until batter is smooth. Pour or spoon batter into the prepared pan.
  3. Bake for 30 to 40 minutes in the preheated oven. For cupcakes, bake 20 to 25 minutes. Cake is done when it springs back to the touch.

Prepare cake batter according to package directions. Sift the cake flour, baking powder, and salt into a large mixing bowl. As a die hard vanilla lover, this cake is a love letter to myself. It's not that I have anything against chocolate, but vanilla holds my heart. When I set out to make a vanilla cake recipe, I hit it hard with a full tablespoon of vanilla extract.

So that’s going to wrap this up with this exceptional food to die for, easy vanilla cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!