Easy ♪ Shrimp and Avocado Gratin
Easy ♪ Shrimp and Avocado Gratin

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy ♪ shrimp and avocado gratin. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy ♪ Shrimp and Avocado Gratin is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Easy ♪ Shrimp and Avocado Gratin is something that I’ve loved my entire life. They are fine and they look fantastic.

Cut the avocado in half, remove the pit and peel and place on the arugula. Cover with the cheese mixture and bake until the topping is golden brown. Spoon the shrimp into the avocado halves and serve immediately. Stuffed Avocado with Shrimp Salad - Easy Crab Sticks & Shrimp Stuffed Avocados Recipe.

To get started with this recipe, we must prepare a few ingredients. You can cook easy ♪ shrimp and avocado gratin using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy ♪ Shrimp and Avocado Gratin:
  1. Take 10 Shrimp
  2. Make ready 1 Avocado
  3. Get 1 Mayonnaise
  4. Prepare 1 Coarsely ground black pepper
  5. Make ready 1 as much (to taste) Easy melting cheese

Season to taste with salt and It was so easy to make and so good. My husband is in love with this recipe. I cut down on the onion and. Combine the olive oil and cayenne pepper in a nonstick skillet.

Instructions to make Easy ♪ Shrimp and Avocado Gratin:
  1. Peel and boil the shrimp.
  2. Cut the boiled shrimp and avocado into bite-sized pieces and assemble on a heatproof dish.
  3. Sprinkle with coarsely ground black pepper. If making this for adults, it's delicious with a generous amount ♡
  4. Top with mayonnaise.
  5. Top with melting cheese.
  6. Toast in a toaster oven for about 5 minutes. It's ready when the top is golden brown.

I cut down on the onion and. Combine the olive oil and cayenne pepper in a nonstick skillet. Heat over high heat until barely smoking. Add the shrimp and saute until the shrimp. These easy, crunchy Shrimp and Avocado Tostadas make the perfect snack from fresh, delicious ingredients!

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