Easy Banana Cake
Easy Banana Cake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy banana cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. A tasty banana cake is a good alternative to banana bread when you're looking for a sweet treat.. This cake is very moist, and easy to make. All who have tried it thinks it's a hit.

Easy Banana Cake is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Easy Banana Cake is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have easy banana cake using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Banana Cake:
  1. Prepare 3 eggs
  2. Get 150 grams sugar
  3. Take 100 grams butter
  4. Take 3 tsp vanilla sugar
  5. Take 120 grams wheat flour
  6. Get 1 tsp baking powder
  7. Take 100 grams dark chocolate
  8. Take 1 banana

A step up from a traditional banana bread, this is very much a cake—depending on the butter-sugar mixture forming the batter's base and shaped in an easy-to-slice rectangle. The incorporation of cornstarch into the dry ingredients helps to make the crumb airy and velvety-soft while also preventing the cake from becoming too liquid from the. Easy Banana Cake is a moist sheet cake with ripe bananas, dark brown sugar and sour cream topped with homemade cream cheese frosting. Banana Bread is one of those classic baked goods we all love for breakfast, but what if it was a dessert?

Steps to make Easy Banana Cake:
  1. Melt the butter and let it cool while you do the next step.
  2. Mix the eggs, sugar and the vanilla sugar together in a bowl.
  3. Add the melted butter, baking powder and the flour to the dough mix.
  4. Mash the banana and add it to the dough mix (you can use the backside of a fork to mash it quickly).
  5. Smear a form of your choice with a little butter and put the dough inside it (I used a bread form). Now put it on a low level in the oven and bake it at 180°C for about 50 minutes (normal settings)
  6. Take it out and let it cool off while you melt the chocolate (you can cut it to pieces and microwave it in short bursts while you stir it in between)
  7. Cover the cake with the melted chocolate, and put the cake in the fridge for about 1 to 3 hours (the chocolate just needs to cool off before you eat it). Enjoy!

Easy Banana Cake is a moist sheet cake with ripe bananas, dark brown sugar and sour cream topped with homemade cream cheese frosting. Banana Bread is one of those classic baked goods we all love for breakfast, but what if it was a dessert? This Banana Cake is a Dessert Recipe that you can enjoy after a holiday meal or for the start of your day. This easy banana cake recipe will become your newest favorite way to enjoy bananas! How To Make Banana Cake Bananas.

So that’s going to wrap this up with this special food easy banana cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!