Tres Leches Cake
Tres Leches Cake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tres leches cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

As far as the milk mixture goes I omit the whole milk and just blend together the three milks (hence the name Tres Leches) heavy cream evaporated milk and condensed milk together. After you have punched holes into the made cake pour half the milk mixture into the cake. The cake will absorb the mixture. For the tres leches: Combine the heavy cream, evaporated milk and condensed milk in a small pitcher.

Tres Leches Cake is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Tres Leches Cake is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook tres leches cake using 16 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Tres Leches Cake:
  1. Get Cake Base
  2. Prepare 1 cup all-purpose flour
  3. Prepare 1 1/2 tsp baking powder
  4. Take Pinch salt
  5. Prepare 5 eggs
  6. Prepare 1 cup powdered sugar (divided into 3/4 and 1/4 cup)
  7. Take 1 tsp vanilla extract
  8. Make ready 1/3 cup milk
  9. Take Cake syrup
  10. Take 12 oz evaporated milk
  11. Make ready 14 oz condensed milk
  12. Take Little more than 1/4 cup heavy cream
  13. Take Whipped Cream Frosting
  14. Prepare 1 cup heavy cream
  15. Take 2 1/2 tbsp powdered sugar
  16. Prepare 1 tsp vanilla extract

Tres Leches Cake translated literally means " three milks " because the cake itself is soaked with three types of milk: Condensed milk, evaporated milk and heavy whipping cream (some people prefer to use whole milk here, coconut milk or even half and half). Pour remaining milk mixture over cake slowly until absorbed. Whip the remaining whipping cream until it thickens and reaches spreading consistency. In a large bowl, mix together cake mix, milk, butter, and eggs.

Instructions to make Tres Leches Cake:
  1. Preheat oven at 350 F. Grease the pan (Baking pan or upyrex) with butter. Keep 3 mixing bowls ready.
  2. Separate egg white and yolks.
  3. Sift all-purpose flour, baking powder and salt to a mixing bowl and keep aside
  4. Beat egg yolks along with 3/4 cup sugar at high speed using hand mixer until it becomes pale yellow in color. Add in milk and vanilla extract. Beat at low speed until it gets mixed.
  5. Add in the flour mixture and beat once at low speed, so that everything gets mixed. Keep aside.
  6. Clean the beater, whisk and mixing bowl and dry them well. If it is wet, egg whites cannot be beaten into desired consistency.
  7. Beat egg whites on high speed until you get foam consistency. Add in 1/4 cup sugar little at a time and continue to beat at high speed until you get a stiff peak.
  8. Add the white mixture on top of yolk mixture and gently fold in until it gets mixed well. Do not mix it vigorously.
  9. Transfer it to the greased pan or pyrex and bake it in the preheated oven for 20 mins.
  10. While it’s baking, prepare cake syrup by mixing condensed milk, evaporated milk and heavy cream. Keep it refrigerated.
  11. Also prepare whipped cream frosting by beating heavy cream along with sugar and vanilla extract.
  12. Once the cake is ready cool it and invert it. Make holes all over the cake using a fork. Slowly pour the syrup and wait for 30 mins or until the cake absorbs the syrup.
  13. Spread the whipped cream frosting on top of the cake. Decorate with strawberries

Whip the remaining whipping cream until it thickens and reaches spreading consistency. In a large bowl, mix together cake mix, milk, butter, and eggs. While cake bakes, mix together half of the heavy cream, evaporated milk, and sweetened condensed milk. In a medium bowl, whisk together flour, baking powder, and salt. Tres leches means "three milks." This cake gets its name because it uses three kinds of milk—evaporated, condensed and cream.

So that is going to wrap this up with this exceptional food tres leches cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!