Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, oyster clam chowder. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Oyster Clam Chowder is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Oyster Clam Chowder is something which I have loved my whole life.
Bring potatoes and clam juice to a boil. Add the clams, along with any surplus juice. This dish was created to provide you with a great tasting and easy way to boost your body with an abundance of zinc. Eat this once a week and you will have no worries about.
To get started with this recipe, we have to first prepare a few ingredients. You can cook oyster clam chowder using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oyster Clam Chowder:
- Prepare Pre-shucked oysters for cooking
- Get Milk
- Take Water (or white wine)
- Prepare Onion
- Get Potatoes
- Take cm Carrot
- Take Bacon
- Make ready Bay leaf
- Get Butter (optional)
- Prepare Olive oil
- Get Consommé bouillon cube
- Take to garnish Black pepper・powdered parsley (if available)
- Take Flour
There is a wide range of variations to this dish. My channel is introducing various recipes. This video is a recipe of 【Oyster Clam chowder】.このチャンネルでは料理の作り方を紹介しています。 Drain and rinse both oysters and clams. Looking for a clam chowder recipe?
Instructions to make Oyster Clam Chowder:
- Dice the onion, carrot, potato, and bacon. Thoroughly rinse the oysters in salt water, and drain into a sieve.
- Sauté the vegetables and the bacon with butter and olive oil. Turn the heat off, and add the flour. Stir until there are no white parts in the mixture.
- Add the milk, water, bay leaf, and the bouillon cube. Cook over medium heat and stir continuously with a spatula until it comes to a boil.
- When the soup comes to a boil, turn the heat to low and continue to stir until thick. When the vegetables soften, add the oysters and bring it to a simmer.
- Taste after adding the oysters and season with salt if it tastes too bland. Dish it up, and scatter some black pepper and powdered parsley to finish.
This video is a recipe of 【Oyster Clam chowder】.このチャンネルでは料理の作り方を紹介しています。 Drain and rinse both oysters and clams. Looking for a clam chowder recipe? Try our easy New England clam chowder, an American classic with bacon and clams. Clam chowder (recipe here) with homemade oyster crackers. Ps: I'll post a recipe for clam chowder soon.
So that is going to wrap this up for this exceptional food oyster clam chowder recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
