Quick and easy sponge cake
Quick and easy sponge cake

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, quick and easy sponge cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

This is a simple sponge cake that can be made in no time at all with only three ingredients. What have you got to lose?. It's so simple and quick to make. And I've made it and it tastes great!

Quick and easy sponge cake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Quick and easy sponge cake is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have quick and easy sponge cake using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quick and easy sponge cake:
  1. Prepare 4 oz Caster sugar
  2. Get 2 Eggs
  3. Make ready 4 oz Self raising flour
  4. Take 4 oz Margerine (butter is fine)

Sponge cakes taste good eaten plain, served with sweetened fruit, or iced with a simple glaze. It is a quick and easy recipe to make basic sponge cake at home. You can easily make it at home. It is a best Turkish recipe for making sponge cake at home quickly.

Steps to make Quick and easy sponge cake:
  1. Preheat oven to gas mark 4/180c/350f (with some ovens a higher temperature can be used- mine is a very temperamental old gas oven that likes to burn things if not watched carefully hence the lower temperature!)
  2. Beat the margerine and sugar together until smooth. You can soften the margerine/butter first but dont melt it!
  3. Add one of the eggs and half the flour and beat again until smooth. Then repeat with the other egg and the rest of the flour.
  4. If you're in a rush, you can just stick both eggs and all the flour in at once. If you're really pushed for time you can put all the ingredients in and beat it together but this will take work to stop lumps!
  5. If making one big cake then pop the mix in greased sandwich tins and into the oven for 15-20 mins depending on your oven.
  6. This mix is also good for cupcakes and fairy cakes, these will probably only take about 10 mins to cook.

You can easily make it at home. It is a best Turkish recipe for making sponge cake at home quickly. Mildly sweet, sponge cakes are high-rising and light as air, with the perfect degree of moistness. Sponge cakes can be made different ways. One way is beating egg yolks and sugar (or whole eggs and sugar) until a very thick foam-like batter is created.

So that is going to wrap this up with this exceptional food quick and easy sponge cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!