Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steak and spring herbs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Steak and Spring Herbs is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Steak and Spring Herbs is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have steak and spring herbs using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Steak and Spring Herbs:
- Prepare 2 large red potatoes
- Take 1/2 medium Yellow pepper
- Prepare 1 tbsp Tarragon
- Take 1 tbsp Fresh parsley
- Get 1/3 cup Fresh Parmesan cheese
- Prepare 1 tbsp Fresh cracked pepper
- Make ready 1/2 lb Choice boneless beef sirloin tip steak thin cut
- Prepare 6 medium Sliced Asparagus spears
- Make ready 1/2 bunch Chopped Green onions
- Get 4 slice Cooked bacon crunched up
Instructions to make Steak and Spring Herbs:
- In a large skillet saute sliced potatoes for 5 minutes
- Now add asparagus yellow peppers and green onions tarragon and cracked black pepper. Cover and cook for an additional 5 minutes, at this point at the sliced sirloin
- Make some bread for the side
- Plate with vegetables first adding thin sliced steak a top, sprinkle with parsley and Parmesan cheese and enjoy
- sprinkle crunched up bacon across the top of the steaks
So that’s going to wrap it up for this exceptional food steak and spring herbs recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
