Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, our family's easy recipe for pizza to serve to guests. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Our Family's Easy Recipe For Pizza To Serve To Guests is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Our Family's Easy Recipe For Pizza To Serve To Guests is something which I have loved my whole life.
We love making pizza at home so we can make them exactly how we like them. These homemade pizza recipes are easy but taste totally restaurant worthy. We put together a list of our favorite flavors and variations, and wanted to share them with you today. Slice into wedges using a pizza wheel and serve immediately.
To get started with this recipe, we must first prepare a few ingredients. You can have our family's easy recipe for pizza to serve to guests using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Our Family's Easy Recipe For Pizza To Serve To Guests:
- Take For the pizza crust:
- Take 100 grams Cake flour
- Prepare 100 grams Bread (strong) flour
- Get 4 grams Dry yeast
- Take 1/2 tbsp Sugar
- Take 1/2 tsp Salt
- Make ready 130 ml Lukewarm water
- Take 1/2 tbsp Olive oil
- Get Toppings of your choice:
- Take 3 Wiener sausages
- Get 1/2 Onion
- Make ready 100 grams Mixed frozen seafood
- Make ready 6 Cherry tomatoes
- Make ready 150 grams Pizza cheese (mozzarella etc.)
- Take 1 Pizza Sauce
It's not delivery, it's all you. Classic, kicked-up and even as dessert: Plan your own pizza party and let guests pile on the toppings the way they like. "I was looking for recipes to use up figs and this was perfect. I loved the combo of sweet and salty. The sauteed onions were key." "Sauteing the.
Steps to make Our Family's Easy Recipe For Pizza To Serve To Guests:
- Make the dough. Put all the dough ingredients except for the olive oil into a plastic bag, and knead it well to make the dough.
- When the dough comes together, add the olive oil and keep kneading (10 minutes). Leave it to rise in the bag (30 minutes).
- When the dough has risen, press it down lightly to deflate. Place it on a kitchen parchment paper lined oven tray and leave to rest for 10 minutes.
- Cut up the toppings for the pizza crust. Slice the sausages diagonally. Slice the onion and cherry tomatoes. Defrost the seafood mix.
- Put olive oil on your hands, and spread the dough out to cover the oven tray. Preheat the oven to 300°C (or 250°C if your oven doesn't get that hot).
- Spread the dough with pizza sauce, and cover evenly with toppings of your choice. Add the pizza cheese to finish. Bake at 300°C for 13 minutes.
- Top with something like fresh basil leaves and cut into 8 portions. It's very hot so be careful.
- I tried varying the toppings by section. You won't get bored with the toppings this way, and looks like fun too.
I loved the combo of sweet and salty. The sauteed onions were key." "Sauteing the. We like to dunk these bite-sized pizza treats, made with refrigerated crescent rolls, in spaghetti sauce. —Donna Klettke, Wheatland, Missouri My family first tasted this rich, homemade lasagna recipe at a friend's home on Christmas Eve. We were so impressed that it became our own holiday tradition as well. I also prepare it other times of the year.
So that’s going to wrap it up for this exceptional food our family's easy recipe for pizza to serve to guests recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
