Easy strawberry shortcake
Easy strawberry shortcake

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy strawberry shortcake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Easy strawberry shortcake is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Easy strawberry shortcake is something which I have loved my whole life. They are nice and they look fantastic.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Find Deals on Strawberry Shortcake Strawberry Shortcake in Toys & Games on Amazon. In a small bowl, mash the strawberries; stir in sugar. Cut in shortening until mixture resembles coarse crumbs.

To begin with this recipe, we have to first prepare a few components. You can cook easy strawberry shortcake using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy strawberry shortcake:
  1. Get pieces Angel food cake cut into bite-size
  2. Prepare 1 container Cool Whip or homemade Cool Whip I prefer homemade
  3. Get Container strawberries cleaned and cut to bite-size pieces

Slice up those strawberries, sprinkle on the sugar and stir it all together, then set them in the fridge to get all nice and juicy. To make strawberry shortcake, all you have to do is toss sliced fresh strawberries in sugar, and let them set for a bit to macerate. The sugar will draw moisture out of the strawberries and dissolve to make a syrupy sauce. Serve the strawberries over white cake or biscuits, and top with whipped cream.

Instructions to make Easy strawberry shortcake:
  1. I am using a Trifle bowl, but any container will work even individual mason jars or cups
  2. Cut angel food cake into bite-size pieces set aside, wash strawberries and cut strawberries to bite-size pieces
  3. Make homemade whipped topping one small container of whipping cream and 2/3 cups of confectioner sugar and mix add more sugar for more sweetness
  4. Start layering cups or whatever container you’re going to use,start with some angel food cake and strawberries and whip topping can repeat layers if you’d like or leave as is and move onto the next cup or bowl. when I go for picnics/cookouts I will be using a rectangular lock and lock seal container. This is best if it sets over night in the refrigerator or it can be eaten right away or you can just refrigerate for a couple hours before uses.

The sugar will draw moisture out of the strawberries and dissolve to make a syrupy sauce. Serve the strawberries over white cake or biscuits, and top with whipped cream. Use a serrated knife to cut clean slices from the two-tier strawberry shortcake, and in high summer, feel free to toss in raspberries or blueberries. You soak the strawberries in sugar before layering the cake, fruit, and cream, so even mid-winter, less-than-perfect berries shine. Making strawberry shortcake from scratch is much easier than you think.

So that is going to wrap it up for this special food easy strawberry shortcake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!