Homemade Chocolate Cake
Homemade Chocolate Cake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, homemade chocolate cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Homemade Chocolate Cake is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Homemade Chocolate Cake is something that I’ve loved my entire life. They are nice and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade chocolate cake using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Homemade Chocolate Cake:
  1. Prepare 1 1/3 cup all purpose flour
  2. Get 1/3 cup unsweetened cocoa
  3. Take 1 cup sugar ( use 2/3 of a cup of sugar if cocoa is sweetened)
  4. Prepare 1 tsp baking soda
  5. Make ready 1/2 tsp salt
  6. Get 1 tsp vanilla extract
  7. Make ready 1 tbsp vinegar
  8. Get 1/2 cup vegetable oil
  9. Take 1 cup water
  10. Prepare 1 can Chocolate Frosting

In a medium bowl, stir together the sugar, flour, cocoa, baking soda, baking powder and salt. Stir in the boiling water by hand. This is the best homemade chocolate cake recipe. This is an easy chocolate cake recipe from scratch to make and the homemade frosting and cake combo is the best it gets.

Steps to make Homemade Chocolate Cake:
  1. This recipe only makes 1 layer of cake. If you want more layers, make this recipe twice if you want two layers or three times if you want three layers.
  2. Preheat oven at 375°F Fahrenheit
  3. Mix flour, cocoa, sugar, baking soda and salt in a bowl. In another bowl mix vanilla extract, vinegar, vegetable oil and water.
  4. Slowly add the wet ingredient mix to the dry one and mix until there are no clumps in the batter.
  5. Pour batter into a 9-inch greased round baking pan.
  6. Bake in preheated oven for 25 to 30 minutes.
  7. After cake is baked, wait until it cools down completely. Add frosting when cooled and decorate if you wish. Enjoy!

This is the best homemade chocolate cake recipe. This is an easy chocolate cake recipe from scratch to make and the homemade frosting and cake combo is the best it gets. The classic chocolate cake doesn't need improving on because it is soooo good! In a large bowl, cream butter and sugar until light and fluffy. For the chocolate cake: Add flour, sugar, cocoa, baking powder, baking soda, salt and espresso powder to a large bowl or the bowl of a stand mixer.

So that’s going to wrap it up with this special food homemade chocolate cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!