Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy rasin cake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Rasin cake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Easy Rasin cake is something that I have loved my whole life. They are fine and they look wonderful.
Add the butter or margarine and let cool. Remove from stove and let cool. Whisk together the flour, baking soda and baking powder in a large bowl. In a large bowl, combine cake mix, applesauce, water, oil, eggs, cinnamon, nutmeg and allspice.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy rasin cake using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Rasin cake:
- Prepare raisins
- Prepare water
- Make ready butter
- Prepare baking soda
- Make ready salt
- Get white sugar
- Prepare cinnamon
- Prepare ground nutmeg
- Get chopped walnut (optional)
- Take all purpose flour
Pour the cooked raisin mixture onto the dry ingredients and stir with a wooden spoon until well blended but do not over mix the batter. Pour the batter into a well greased and floured bundt pan or tube pan. For years I tried to remember the name of it and today is the day – it was called "AMAZIN' RAISIN CAKE! I found it in three places on the net and the recipe was exactly the same in each one so this has got to be it.
Instructions to make Easy Rasin cake:
- Preheat oven to 175 C. lightly grease one 10 * 10 inch baking pan or muffin pans with muffins cases.
- In a large saucepan, boil the raisins and the water for 10 minutes. Add the butter or margarine and let it cool.
- In the same pan, add the flour, soda, salt, sugar, cinnamon, nutmeg, and chopped walnut if using, mix well and pour the batter in the greased pan or muffin pans.
- Bake for 35 minutes.
For years I tried to remember the name of it and today is the day – it was called "AMAZIN' RAISIN CAKE! I found it in three places on the net and the recipe was exactly the same in each one so this has got to be it. I remember the lovely chunks of apple in it and as I made it over and over I would add other. Cake tester inserted in center should come out clean. Use small spatula to loosen cake around inside; invert on wire rack; cool completely.
So that is going to wrap it up for this special food easy rasin cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
