Simple Apple Cake
Simple Apple Cake

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, simple apple cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Nothing Brings Joy To A Special Occasion Like A Bakery Fresh Cake From Hannaford. Sheet Cakes, Layer Cakes, Variety Cakes And More! Search for Basic Apple Cake Recipe. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended.

Simple Apple Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Simple Apple Cake is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook simple apple cake using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple Apple Cake:
  1. Make ready 6 oz flour
  2. Prepare 6 oz sugar
  3. Prepare 3 large apple, peeled and cut in small chunks
  4. Make ready 3 large eggs

This apple cake is as light, puffy, and fluffy as it is easy, easy, and easy. Did I mention there's no butter or oil? Sprinkle the apple slices with sugar, cinnamon and dot with bits of butter here and there. Cool before removing from the pan and dust with powdered sugar before serving.

Instructions to make Simple Apple Cake:
  1. Pre heat the oven to 400°F degrees.
  2. Mix the eggs with the sugar using electric mixer for 2 minutes.
  3. Use a flat wooden spoon to slowly stir in the flour until the batter is smooth.
  4. Mix in the apple chucks, pour the cake batter into a buttered and floured cake mold.
  5. Bake for 5 minutes at 400F, then lower to 360°F degrees and bake for the approximately 30 minutes or until it turns golden.
  6. To test if the cake is done insert a toothpick into the middle, if it comes out clean, then the cake is done.

Sprinkle the apple slices with sugar, cinnamon and dot with bits of butter here and there. Cool before removing from the pan and dust with powdered sugar before serving. Place flour, baking soda, salt and spices in a large bowl and whisk to combine. Whisk oil and sugar in a bowl, then whisk in eggs and vanilla. Pour the wet ingredients into the dry and mix with a wooden spoon until JUST combined.

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