Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, seafood boil. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Seafood Boil is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Seafood Boil is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have seafood boil using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Seafood Boil:
- Get Snow Crab
- Take Fresh Peeled Shrimp
- Get Small Potatoes bagged
- Take Corn on the Cob
- Prepare Louisiana Seafood Boil Seasoning
- Make ready Butter
- Take Optional
- Get Eggs
- Take Sausage
- Take Scallop
Steps to make Seafood Boil:
- Have large pot big enough to hold all ingredients. Fill 3/4 full of water and add seasoning. Bring to a boil.
- While water is warming up split the cobs into thirds.
- Once water is at a rapid boil add corn and potatoes. Boil for 30 minutes.
- After corn and potatoes boil for 30 minutes add crab legs (if you have sausage add now) to pot for 10 minutes.
- Finally add shrimp (scallop and eggs if you want) for the final 5 minutes.
- Turn heat off and let the food sit in the seasoned water for 5-10 minutes. Drain in a strainer in the sink.
- Lay covering on table. Covering should be something that won't allow heat from food to effect table. Pour food on table and enjoy.
So that’s going to wrap it up for this special food seafood boil recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
