3-layered custard chocolate cake - Eggless and without oven
3-layered custard chocolate cake - Eggless and without oven

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, 3-layered custard chocolate cake - eggless and without oven. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

3-layered custard chocolate cake - Eggless and without oven is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. 3-layered custard chocolate cake - Eggless and without oven is something which I have loved my whole life.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook 3-layered custard chocolate cake - eggless and without oven using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make 3-layered custard chocolate cake - Eggless and without oven:
  1. Prepare 1 packet digestive biscuits / Parle-G biscuits/ Marie biscuit
  2. Make ready 2 tbsp melted butter
  3. Get 3 cups milk
  4. Get 1/2 cup sugar
  5. Prepare 1/4 cup custard powder
  6. Take 1 cup heavy cream
  7. Prepare 1/4 cup cornflour
  8. Prepare 1/4 cup cocoa powder
  9. Get For Optional ingredients:
  10. Make ready As required Dessicated coconut for decorating
  11. Prepare As per taste Melted chocolate for decorating(zigzag)

EGGLESS CHOCOLATE BREAD PUDDING RECIPE l SUPER SOFT CHOCOLATE PUDDING l WITHOUT OVEN. How to Make a Passover Peanut Butter and Chocolate Cake. Eggless chocolate cake recipe with video & step by step photos - This simple moist, soft chocolate cake has no butter, no eggs, no milk in it except for the frosting which uses little butter & milk. This cake is made with almost very basic ingredients and is popularly known as wacky cake or depression cake.

Steps to make 3-layered custard chocolate cake - Eggless and without oven:
  1. Put the digestive biscuits in a grinder. Grind them and make crumbs.
  2. Mix the crumbs with melted butter well.
  3. Put them in a rectangle mould and spread it evenly.
  4. Boil 2 cups milk in another vessel and add 1/4 cup sugar
  5. Add custard powder. Cook them until it thickens. Pour it over the biscuits layer.
  6. Boil 1 cup milk in another vessel.
  7. Add heavy cream, cornflour and cocoa powder. Then add sugar. Mix them and cook until it thickens.
  8. Pour it over the custard layer.
  9. Keep it in fridge for 2 hours.
  10. Remove it from the mould after 2 hours. Spread some dessicated coconut and spread melted chocolate as a zigzag.
  11. Cut into pieces and serve. Enjoy!

Eggless chocolate cake recipe with video & step by step photos - This simple moist, soft chocolate cake has no butter, no eggs, no milk in it except for the frosting which uses little butter & milk. This cake is made with almost very basic ingredients and is popularly known as wacky cake or depression cake. Eggless banana chocolate cake. #cookwithmumtaz Bht e soft your jahtpat bnana wala cake😍 Anuradha Sridharan. So today's post will be an easy custard cookies recipe which is also eggless. Meanwhile, take a mixing bowl then add softened butter and powdered.

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