Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mike's hot & creamy seafood artichoke spinach dip. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mike's Hot & Creamy Seafood Artichoke Spinach Dip is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Mike's Hot & Creamy Seafood Artichoke Spinach Dip is something which I have loved my whole life. They’re nice and they look fantastic.
Mike's Hot Honey's perfect balance of sweetness and heat enhances any dish. Our sweet-heat combo works with every meal. Sriracha isn't the only condiment that's delighting spicy food lovers. Michael Kurtz was working as a part-time pizza apprentice in Brooklyn when he.
To begin with this recipe, we must first prepare a few ingredients. You can cook mike's hot & creamy seafood artichoke spinach dip using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Hot & Creamy Seafood Artichoke Spinach Dip:
- Get ● For The Seafood [fine chopped or flaked]
- Get 1 LG Raw Lobster Tail
- Prepare 3 LG Raw Scallops
- Take 1/2 Cup Raw Flaked Crab Meat
- Take ● For The Creamy Spinach Artichoke Dip
- Make ready 2 Cans Artichokes [fully drained - rough chopped]
- Take 1 (10 oz) Box Or Canned Spinach [fully drained in cheesecloth]
- Make ready 1 (8 oz) Package Philadelphia Cream Cheese [room temp]
- Prepare 2 Cups Shredded Mozzarella Cheese
- Prepare 1/4 Cup Shredded Parmesan Cheese
- Take 1 (15 oz) Jar Bertolli Garlic Alfredo Sauce Or Garlic Ragu
- Make ready 1 tbsp Fine Minced Garlic
- Take 2 tbsp Sun Dried Tomatoes
- Prepare to taste Fresh Ground Black Pepper
- Get 1 tbsp Dried Parsley
- Get ● For The Sides [as needed]
- Make ready Fresh Tortilla Chips
- Prepare Fresh Toasted Breads
Adding Mike's Hot Honey to your meal elevates it to the next level without making you feel like you're just eating a bunch of honey. It manages to blend in perfectly with whatever else you're eating. Just a condiment that changed my world. Shaking my can for causes and communities under attack from the Trump-Pence administration.
Instructions to make Mike's Hot & Creamy Seafood Artichoke Spinach Dip:
- Here's what you'll need. Seafoods not pictured. Sorry, my kids got kind of frogy.
- Chop and mix everything together well.
- Bake at 350° for 35 to 40 minutes in a oven safe dish until bubbling. Stir once while bubbling. Serve piping hot with fresh tortilla chips or dipping breads.
- Enjoy!
Just a condiment that changed my world. Shaking my can for causes and communities under attack from the Trump-Pence administration. Mike's Hot Honey is a perfect match for every taste! It combines two of nature's most unique and wonderful flavors: honey and chili peppers. The balance of sweetness and heat adds a perfect kick to.
So that is going to wrap this up for this exceptional food mike's hot & creamy seafood artichoke spinach dip recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!