Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, banana chocolate cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Banana chocolate cake is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Banana chocolate cake is something which I’ve loved my whole life. They’re fine and they look fantastic.
Find The Perfect Gift At Prezzybox. Beat the egg whites until stiff. Quickly stir the wet banana mixture into the dry ingredients, stir in a quarter of the egg whites to loosen the mixture, then gently fold in the rest. This is a delicious no bake, vegan, soy-free, gluten-free 'cheese'cake, with no refined sugars.
To begin with this recipe, we have to first prepare a few components. You can have banana chocolate cake using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana chocolate cake:
- Take 1 cup Whole wheat flour -
- Get 1/4 cup Cocoa powder-
- Prepare Banana – 2 medium ripened
- Take 1/2 tsp Baking soda –
- Take 1 pinch Salt –
- Make ready 1 tbsp Corn flour –
- Take 1/2 cup Milk –
- Take Oil – 1/2 cup (less 1 tbsp)
- Get 3/4 cup Sugar –
- Prepare 1/2 tsp Vanila essence-
- Get Dry fruits – 3 tbsp chopped
Melt the chocolate in a low oven, microwave, or in a bowl set over a pan of barely simmering water. With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time. Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Melt butter, sugar and vanilla in a saucepan over a medium heat.
Instructions to make Banana chocolate cake:
- Preheat oven at 180 c for 10 min.
- Take a mixing bowl,add dry ingredients except sugar and dry fruits.
- In another bowl add powdered sugar, mashed banana and beat into smooth mixture.
- To this add milk, oil, vanilla essence and combine well.
- Add flour mixture, mix well without lumps.
- Pour this mixture into greased cake tins.
- Sprinkle dry fruits and raisins.Bake for 17-20 minutes at 180 c or skewer stick inserted comes out clean.
- Let it cool down and serve.
Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Melt butter, sugar and vanilla in a saucepan over a medium heat. In a large bowl, mix flour, sugar, baking powder and salt. In a separate bowl, combine bananas, egg, melted butter and milk. Pour the mixture into the loaf tin and level it out with a spatula.
So that’s going to wrap it up with this special food banana chocolate cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!