Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, swiss steak. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Swiss Steak is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Swiss Steak is something which I have loved my whole life. They’re nice and they look wonderful.
Swiss steak is a dish of meat, usually beef, that is swissed by rolling or pounding before being braised in a cooking pot of stewed vegetables and seasonings. It is often served with gravy. It is made either on a stove or in an oven, and does not get its name from Switzerland, as the name suggests. This classic Swiss steak is made with a thick slice of top round steak slow cooked in tomato sauce until completely tender.
To get started with this recipe, we must first prepare a few ingredients. You can have swiss steak using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Swiss Steak:
- Make ready 1/4 cup flour
- Get 1 tsp salt
- Make ready 1/2 tsp black pepper
- Get 2 tsp dry basil leaves
- Get 2 lb round steak
- Make ready 3 tbsp vegetable oil
- Make ready 3 stalks celery
- Prepare 1 small onion chopped
- Get 3 carrots chopped
- Take 2 can 14.5 oz diced tomatoes
- Prepare 1 tbsp worcestershire sauce
- Prepare 2 tbsp brown sugar
Thanks to Worcestershire sauce and stewed tomatoes, this steak is practically bursting with umami flavor. Make this classic recipe for Swiss steak in the slow cooker with round steak, tomatoes and peppers which makes the best savory sauce! This old fashioned recipe is still wonderful to make today! See more ideas about Swiss steak, Swiss steak recipes, Beef dishes. old fashioned swiss steak.one of my favorite comfort foods!
Steps to make Swiss Steak:
- Cut the into serving size pieces and coat with flour.Brown the meat in vegetable oil. Then put in the crockpot . In the same pan saute vegetables in oil untill tender. Stir in diced tomatoes, salt and pepper , basil Worcestershire sauce, brown sugar and rest of the flour. Mix well pour mixture over meat in crockpot. Cover and cook 6 to 8 hours. The sauce will thicken as it cook.
This old fashioned recipe is still wonderful to make today! See more ideas about Swiss steak, Swiss steak recipes, Beef dishes. old fashioned swiss steak.one of my favorite comfort foods! I made this last nite for dinner and it was to die for! This classic Swiss steak recipe is true comfort food. The steaks are browned and then slowly baked Although many might think Swiss steak comes from Switzerland, in reality, the name comes from the.
So that is going to wrap this up with this special food swiss steak recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
