Easy Ice Cream Cake
Easy Ice Cream Cake

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy ice cream cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Ice Cream Cake is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Easy Ice Cream Cake is something that I have loved my entire life. They’re nice and they look fantastic.

Lots of Icecream cake to Choose From. Find Out How To Make Ice Cream Cake. Or check out this Easy Ice Cream Sandwich Cake from Brown Eyed Baker (see below). It's also made with ice cream sandwiches and just five other ingredients ― caramel sauce, hot fudge, whipped topping, peanuts and maraschino cherries.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy ice cream cake using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Ice Cream Cake:
  1. Make ready 1 Full box of chocolate zingers, unwapped
  2. Get 2 cup Ice cream (I used mint chocolate chip)
  3. Get 12 Oreo cookies crushed, and divided
  4. Take 2 cup Whipped topping
  5. Prepare 1/2 tsp Mint extract, optional( if you're using a different kind of ice cream omit this)

Easy Ice Cream Cake Recipe The cake is make in a leakproof springform pan. An insanely easy (and unbelievably delicious) ice cream cake that's infinitely customizable and—thanks to a few store-bought shortcuts—requires only a few minutes of your time and inches of freezer space. To make the cake: Line a rimmed baking sheet with parchment paper or wax paper. My family raves about this Easy Ice cream Cake Recipe.

Steps to make Easy Ice Cream Cake:
  1. Line a loaf pan with plastic wrap
  2. Place 6 Zingers at the bottom of the pan frosting side up
  3. Top with ice cream, then half of the cookie crumbs
  4. Place 6 more Zingers on top of that and press down
  5. Cover with plastic wrap and freeze for at least 3 hours
  6. Mix whipped topping and mint extract
  7. An hour before serving remove from freezer and invert onto serving plate. Frost top and sides with whipped cream, then the rest of the crushed cookies return to freezer until ready to serve

To make the cake: Line a rimmed baking sheet with parchment paper or wax paper. My family raves about this Easy Ice cream Cake Recipe. Now, when I say easy I mean it is REALLY easy. The trick is to use ice cream sandwiches! You won't even need a cake pan to create this recipe now - woohoo!

So that’s going to wrap it up for this special food easy ice cream cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!