Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked beef steak. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Remove from the oven and discard the foil. Garnish the steaks with parsley and serve warm. Dredge both sides in flour, salt and pepper. In heavy oven proof skillet heat oil, add steak and brown on both sides, remove add stock, bring to boil, scraping bits off pan.
Baked beef steak is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Baked beef steak is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked beef steak using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Baked beef steak:
- Make ready 2 , beef steaks (1-inch thick) (1 kg)
- Prepare Salt, as taste
- Prepare 1 tesp, black pepper
- Make ready 1/2 tesp, garlic powder
- Prepare 2 tbsp, olive oil
- Get 1 tbsp, olive oil (for grilling)
- Take 1/4 tesp, meat tenderizer
- Make ready 2 tbsp, soya sauce
- Get 1 tbsp, oyster sauce (Filipino style)
Place the steak on a plate or baking sheet, and rub one side with one half of the remaining tablespoon of olive oil, and then sprinkle with the salt, pepper, and any additional spices you might want to add. Turn the steak over, and repeat on the other side. If you want to slow cook a steak in the oven, you have a few different cooking options available to you depending on the cut of steak you're preparing. Sear the steak on one side.
Instructions to make Baked beef steak:
- Take beef steaks and marinate with salt, black pepper, soya sauce, oyster sauce (Filipino style), garlic powder and olive oil.
- Rest it for 1 hour.
- After an hour, cover merinated steak with foil pepper properly.
- Showing as in picture.
- Preheated oven 350c. Bake for 30 minutes (temprature 180F)
- Remove from oven.
- Heat up the grill pan.
- Grill for 2 minutes on high heat. (both sides)
- Baked beef steak is ready to serve.
If you want to slow cook a steak in the oven, you have a few different cooking options available to you depending on the cut of steak you're preparing. Sear the steak on one side. Place the steak in the hot skillet (carefully, so that the oil doesn't splatter). Then give the tops of the steak a gentle press down with a spatula, so that the full bottom surface of the steak makes contact with the pan (instead of accidentally curving up). Melt butter in a skillet over medium heat; add steaks and brown on both sides.
So that is going to wrap it up with this exceptional food baked beef steak recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
