Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, princess' chinese fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Classic Chinese Fried Rice Recipe is simple, quick and easy recipe that everyone can make it at home! The variety of fried rice is numberless, like pizza! Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.
Princess' Chinese Fried Rice is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Princess' Chinese Fried Rice is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have princess' chinese fried rice using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Princess' Chinese Fried Rice:
- Get 2 cup of white grain rice
- Get 1/2 cup green peas
- Prepare 1 can whole kernel corn
- Take 1 cup cooked small shrimp, shelled
- Get 1 cup cooked spam, cuts may vary to your preference
- Take 2 medium carrots, diced
- Make ready 1 large white onion or
- Take 2 medium size red onions
- Make ready 5 clove of minced garlic
- Make ready 1 cooking oil
- Get 1 small sachet of Maggi's Magic Sarap or you may substitute salt.
In my opinion, it is hard to define the best fried rice because every palate is unique. However, since this method is easy to replicate and required just a few ingredients, we hope it is useful for anyone who intends to replicate it. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish.
Steps to make Princess' Chinese Fried Rice:
- Cook white rice and set aside.
- In a large cooking pan, heat oil and simmer half of the minced garlic but do not burn.Add half of the sliced onions then pour diced carrots, green peas and whole kernel corn.
- When carrots, green peas and corn are tender remove from the pan. Use the remaining oil to simmer the remaining minced garlic and onions. Add the cooked white rice and mix well.
- Season with Magic Sarap or a dash of salt and a bit of ground black pepper if desired.
- Pour the mixed vegetables, shrimp and spam on the rice. Mix well and serve in a large rice bowl or plate.
This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish. Make sure you season your rice with salt before it cooks. Add some butter to the cooking. Cathay Princess is a Chinese takeaway in Ilkeston.
So that is going to wrap this up for this special food princess' chinese fried rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!