Princess' Chinese Fried Rice
Princess' Chinese Fried Rice

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, princess' chinese fried rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Crack the eggs into the middle of the pan and scramble them in the center of the pan. Mix soy sauce and sesame oil together and pour over rice. Set out additional soy sauce on the table, if desired. In a small bowl, beat egg with water.

Princess' Chinese Fried Rice is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Princess' Chinese Fried Rice is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook princess' chinese fried rice using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Princess' Chinese Fried Rice:
  1. Take 2 cup of white grain rice
  2. Prepare 1/2 cup green peas
  3. Prepare 1 can whole kernel corn
  4. Make ready 1 cup cooked small shrimp, shelled
  5. Get 1 cup cooked spam, cuts may vary to your preference
  6. Take 2 medium carrots, diced
  7. Get 1 large white onion or
  8. Take 2 medium size red onions
  9. Get 5 clove of minced garlic
  10. Prepare 1 cooking oil
  11. Take 1 small sachet of Maggi's Magic Sarap or you may substitute salt.

When carrots, green peas and corn are tender remove from the pan. Use the remaining oil to simmer the remaining minced garlic and onions. Chinese fried rice Princess Amrah Kaduna. Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world.

Steps to make Princess' Chinese Fried Rice:
  1. Cook white rice and set aside.
  2. In a large cooking pan, heat oil and simmer half of the minced garlic but do not burn.Add half of the sliced onions then pour diced carrots, green peas and whole kernel corn.
  3. When carrots, green peas and corn are tender remove from the pan. Use the remaining oil to simmer the remaining minced garlic and onions. Add the cooked white rice and mix well.
  4. Season with Magic Sarap or a dash of salt and a bit of ground black pepper if desired.
  5. Pour the mixed vegetables, shrimp and spam on the rice. Mix well and serve in a large rice bowl or plate.

Chinese fried rice Princess Amrah Kaduna. Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. Crack the eggs into the middle of the pan and scramble them in the center of the pan.

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